Wok Box 104
2001 14 Avenue Wainwright AB T9W 1T9 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- - At time of review premise had test strips but not correct ones for sanitizer in use (QUAT based sanitizers). - Directed operator to acquire the correct test strips for sanitizer in use.Tested sanitizers at this time, all at or above 300ppm solution (PHI test strips).
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Initial Inspection
0 infractions