Yamas Taverna
1630 Ellis St Kelowna BC V1Y 8L1 · Restaurant - Food Service
2 inspections
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): - surface sanitizer was at 50ppm at time of inspection. sanitizer was emptied and replenished with fresh solution @200ppm at time of inspection - chemical dishwasher did not have any residual when tested. may require servicing or priming
- F2.3A Mechanical dishwasher/glasswasher must provide sufficient washing and sanitizing action to remove contamination.
- F2.3D Sanitizer solution must be available and kept at the correct levels for adequate sanitizing action.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?