ZSX & SZECHUAN RICE NOODLE

628 S WELLER ST, SEATTLE, WA 98104 · Restaurant (Seating 51-150)

19 inspections

1. Consultation/Education - FieldMay 2, 2025

   0 infractions

2. Routine Inspection/Field ReviewFeb 3, 2025

   4 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
     • RED
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
3. Routine Inspection/Field ReviewJun 3, 2024

   5 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
4. Consultation/Education - FieldMar 1, 2024

   0 infractions

5. Consultation/Education - FieldDec 27, 2023

   0 infractions

6. Return InspectionAug 2, 2023

   0 infractions

7. Routine Inspection/Field ReviewJul 3, 2023

   14 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
     • RED
8. Routine Inspection/Field ReviewOct 20, 2022

   3 infractions

   • 4600 - Toilet facilities properly constructed, supplied, cleaned
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
9. Routine Inspection/Field ReviewMay 13, 2021

   0 infractions

10. Routine Inspection/Field ReviewSep 18, 2019

    0 infractions

11. Routine Inspection/Field ReviewMar 4, 2019

    0 infractions

12. Consultation/Education - FieldDec 11, 2018

    0 infractions

13. Routine Inspection/Field ReviewSep 21, 2018

    0 infractions

14. Routine Inspection/Field ReviewJan 16, 2018

    0 infractions

15. Consultation/Education - FieldOct 24, 2017

    0 infractions

16. Routine Inspection/Field ReviewJul 25, 2017

    0 infractions

17. Routine Inspection/Field ReviewMar 29, 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
18. Routine Inspection/Field ReviewDec 16, 2016

    0 infractions

19. Consultation/Education - FieldSep 20, 2016

    0 infractions