Zycayah Roll Kitchen
17515 100 Avenue NW Edmonton AB T5S 2B8 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Initial Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Operator advised that there is a probe thermometer. However, it is not made available at the facility at the time of inspection. Thermometer must be in the facility stored at easy-to-use location and used.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Available test strip is for Quat. Please have test strip for Chlorine sanitizer that is used in the facility.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?