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BURGER KING # 12663

6350 S CICERO AVE, CHICAGO, IL 60638 · Restaurant

11 inspections

  1. Canvass

    2 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED INTERIOR OF ICE MACHINE WITH SLIGHT ACCUMULATION OF PINK SUBSTANCE BEHIND ICE CHUTE. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • EXTERIOR TOP LID OF ICE MACHINE WITH CALCIUM ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
  2. Canvass

    3 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • PINK SUBSTANCE BUILD UP INSIDE ICE MACHINE. WHITE BUILD UP ON OUTSIDE OF ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • URINAL IN MEN'S RESTROOM HAS BUILDUP, IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • TILES ON WALLS MISSING IN WOMEN'S RESTROOM. INSTRUCTED TO REPAIR SO THEY ARE SMOOTH/EASILY CLEANABLE AND MAINTAIN.
  3. Plainte

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • LEAKS AT 3 COMP SINK FAUCETS IN NEED OF REPAIR. CORRECT AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • HAND SINK IN PREP AREA SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN.
  4. Réinspection de la plainte

    0 infraction

  5. Plainte

    3 infractions

    • 13. FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED
      • OBSERVED UNWHOLESOME FOOD ON PREMISES. 1 SEALED PACKAGE OF BUNS WITH 1 BUN OF EXCESSIVE UNKNOWN WHITE CHUNKY SUBSTANCE ON BOTTOM OF BUN. WHOLE PACKAGE OF BUNS DISCARDED AND DENATURED AT THIS TIME. CITATION ISSUED 7-38-005(A) PRIORITY VIOLATION. APPROX 5LBS $10 VALUE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • HINGE MISSING ON ICE MACHINE DOOR. INSTD TO REPAIR AND MAINTAIN.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 3-COMPARTMENT SINK NOT MAINTAINED, UNABLE TO DRAIN PROPERLY. WATER MUST BE RELEASED AT EXTREMELY SLOW INTERVALS TO PREVENT WATER FROM ACCUMULATING ON FLOOR. INSTD TO REPAIR 3-COMPARTMENT SINK TO DRAIN PROPERLY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C)
  6. Canvass

    7 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN A VERIFIABLE EMPLOYEE ACKNOWLEDGED POLICY. PRIORITY FOUNDATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MISSING HANDWASH SIGNAGE AT TOILET ROOM HANDWASH SINKS. INSTD TO PROVIDE AND MAINTAIN SAME.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • INTERIOR OF ICE MACHINE PANEL WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN SAME.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MISSING COVERED RECEPTACLE IN WOMENS TOILET ROOM. INSTD TO PROVIDE AND MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 3-COMPARTMENT SINK FLOOR DRAIN NOT CLEAN AND WITH WORN SURFACES. INSTD TO CLEAN AND MAINTAON FLOOR DRAIN. CEILING TILES SURROUNDING VENTS, DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME. WATER ACCUMULATION ON FLOOR BEHIND ICE MACHINE. INSTD TO MAINTAIN DRY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • WALLBASE IN WOMENS TOILET ROOM IN POOR REPAIR, CRACKED/MISSING TILE. INSTD TO REPAIR AND MAINTAIN.
  7. Canvass

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE WALK-IN COOLER STORAGE RACK AT THE BOTTOM NOT CLEAN, INSTRUCTED TO CLEAN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOOR UNDER AND AROUND THE BAG IN BOX SYSTEM. ALSO REMOVE STANDING WATER FROM UNDER 3 COMPARTMENT SINK.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DUSTY CEILING VENTS AND LIGHT SHIELDS, INSTRUCTED TO CLEAN.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • OBSERVED TRAINING RECORDS NOT MAINTAINED AT THIS TIME. BURGER KING PROGRAM APPROVAL#14-029 MAY 13, 2014 FROM IDPH APRIL CAULK WHICH STATED MUST MAINTAIN TRAINING RECORDS FRO ALL FOOD HANDLERS AT YOUR ESTABLISHMENT SO THAT LOCAL HEALTH DEPARTMENT INSPECTORS CAN REVIEW DURING INSPECTIONS.
  8. Short Form Complaint

    0 infraction

  9. Short Form Complaint

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • FRYERS AND SODA DISPENSORS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN REAR AREA BY SODA BOX STATION, UNDER 3 COMPARTMENT SINK, BY ICE CREAM MACHINE AND UNDER FRYERS IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND BUILD UP. MUST CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE DUST AND FOOD SPLATTER MUST CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • AIR VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.
  10. Canvass

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • FRYERS AND SODA DISPENSORS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN REAR AREA BY SODA BOX STATION, UNDER 3 COMPARTMENT SINK, BY ICE CREAM MACHINE AND UNDER FRYERS IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND BUILD UP. MUST CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE DUST AND FOOD SPLATTER MUST CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • AIR VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.
  11. License

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED THE FREEZER COMPRESSOR NOT MAINTAINED, EXCESSIVE ICE AROUND UNIT, INSTRUCTED TO REPAIR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE INTERIOR OF THE FRYER DOORS NOT CLEAN, INSTRUCTED TO REMOVE GREASE AND CLEAN.ALSO CLEAN THE INTERIOR OF THE BUN OVEN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED EXCESSIVE ICE ON THE WALK-IN FREEZER FLOOR, INSTRUCTED TO REMOVE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED 1 CEILING TILE WATER DAMAGED, INSTRUCTED TO REPLACE. 1 RUSTY VENT COVER OVER THE ICE MACHINE, INSTRUCTED TO REMOVE RUST.