Aller au contenu
Chargement de la carte…

COLUMBUS MANOR RESIDENTIAL CARE & HOME

5107-5121 W JACKSON BLVD, CHICAGO, IL 60644 · Long Term Care

19 inspections

  1. Canvass Re-Inspection

    3 infractions

    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • 4-904.11 INSTRUCTED TO INVERT PLATES STORED ON STEAM TABLE ROLLING CART TO PREVENT POSSIBLE CONTAMINATION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 6-501.18 OBSERVED ALL PLUMBING FIXTURES IN EMPLOYEE TOILET ROOM IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED FOOD DEBRIS BEHIND ALL HEAVY EQUIPMENT WHERE BAIT BOXES ARE STORED, NOTED POOLING WATER UNDER PREP TABLE WHERE COFFEE MACHINES ARE STORED. INSTRUCTED TO REMOVE AND CLEAN FLOORS
  2. Canvass

    5 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSEVRED INTERNAL PANEL OF ICE MCHINE WITH PINK SLIME MOLD-LIKE BUILD UP DRIPPING ON TO ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN EQUIPMENT AND MAINTAIN CLEAN FOOD CONTACT SURFACES. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATLEY 50 SMALL RODENT DROPPINGS ON FLOORS BEHIND ICE MACHINE, ALONG RADIATOR VENTS. BEHIND ALL HEAVY EQUIPMENT IN PREP UNDER 3 COMPARTMENT SINK BASINS, INSIDE WALK IN COOLERS USED FRO DRY STORAGE AND UNDER SHELING UNITS IN DRY STORAGE NEAR BACK EXIT DOOR, ON FLOOR UNDER GATE CONNECTED TO DINING ROOM AREA AND INSIDE ROLLING CART STEAM TABLE USED FOR SERVING RESIDENTS.INSTRUCTED TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE, REMOVE ALL DROPPINGS AND SANITIZE ALL SAID AREAS. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • INSTRUCTED TO INVERT PLATES STORED ON STEAM TABLE ROLLING CART IN ORDER TO PREVENT POSIBLE CONTAMINATION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED ALL PLUMBING FIXTURES IN EMPLOYEE TOILET ROOM IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS BEHIND ALL HEAVY EQUIPMENT WHER BAIT BOXES ARE STORED, NOTED POOLING WATER UNDER PREP TABLE WHERE COFFEE MACHINES IS STORED. INSTRUCTED TO REMOVE AND CLEAN FLOORS.
  3. Canvass Re-Inspection

    2 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-201.11 OBSERVED PREP TABLES IN THE REAR PREP WITH EXCESSIVE AMOUNTS OF RUST. INSTRUCTED TO RESURFACE OR REPLACE, MUST MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-303.11 OBSERVED INADEQUATE LIGHTING THROUGHOUT THE PREP AREA. INSTRUCTED TO REPLACE ALL BROKEN LIGHT BULBS IN CEILING.
  4. Canvass

    5 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED A PERSON IN CHARGE WITHOUT THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE ON SITE WHILE PREPARING AND SERVING MILK, EGGS, AND DELI MEAT,) INSTRUCTED TO PROVIDE ONLY ON-SITE ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISE DURING THE TIME OF INSPECTION. NOTED APPROXIMATELY 65 SMALL RODENT DROPPINGS THROUGHOUT THE PREMISE IN THE FOLLOWING AREAS... INSIDE EMPLOYEE TOILET ROOM AROUND TOILET BOWL, UTILITY CLOSET, DISHROOM UNDERNEATH EQUIPMENT, UNDER SHELVING RACK WHERE KITCHENWARE IS STORED, DRY STORAGE CLOSET UNDER ON FLOORS, BEHIND ICE MACHINE ON FLOOR, ALONG WALLS BEHIND ALL HEAVY EQUIPMENT AND ON HEATING EQUIPMENT ALONG THE WALLS. INSTRUCTED TO REMOVE ALL DROPPINGS AND CLEAN AND SANITIZE ALL SAID AREAS. MUST ELIMINATE ACTIVITY. PRIORITY FOUNDATION VIOLATION. # 7-38-020 (A). CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED PREP TABLES IN THE REAR PREP WITH EXCESSIVE AMOUNTS OF RUST. INSTRUCTED TO RESURFACE OR REPLACE, MUST MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED ALL PLUMBING FIXTURES IN NEED OF CLEANING. INSTRUCTED TO PROVIDE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED INADEQUATE LIGHTING THROUGHOUT THE PREP AREA. INSTRUCTED TO REPLACE ALL BROKEN LIGHT BULBS IN CEILING.
  5. Canvass Re-Inspection

    3 infractions

    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN COOLER WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING IN THE KITCHEN ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN THE FLOORS INSIDE THE WALK COOLER AND DRY STORAGE ROOM TO REMOVE SPILL AND DEBRIS.
  6. Canvass

    8 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (EGGS,TUNA,CHEESE,ETC). CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED EXPOSED HAND WASHING SINK IN DISH AREA CLOGGED, NOT DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN ALL EXPOSED HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK IN THE FRONT AND ALSO THE EMPLOYESS WASHROOM. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.CITATION ISSUED. MANAGER FOUND IT WHEN HE ARRIVED ON SITE AT 9:30AM AFTER CITATION HAD BEING WRITTEN
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN COOLER WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING IN THE KITCHEN ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN THE FLOORS INSIDE THE WALK COOLER AND DRY STORAGE ROOM TO REMOVE SPILL AND DEBRIS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED THE LIGHT BY THE PIZZA OVEN GOING IN AND OUT. INSTRUCTED TO REPLACE OR REPAIR AND MAINTAIN
  7. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN COOLER WITH A BUILD UP OF DIRT AND DEBRIS AND DUST ON THE VENTS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A SLIDING DOOR PEPSI COOLER IN THE REAR NEAR THE BACK EXIT DOOR NOT IN USE OR WORKING. INSTRUCTED TO REPAIR OR REMOVE AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOOR UNDER THE DISH WASHING MACHINE WITH A BUILD UP OF DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
  8. Canvass

    2 infractions

    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BROKEN LIGHT SHIELD INSIDE WALK IN FREEZER. MUST REPLACE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED DUST AND GREASE BUILD UP ON FILTERS. MUST CLEAN AND MAINTAIN.
  9. Canvass Re-Inspection

    1 infraction

    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION #38 FROM REPORT #2359898 DATED ON 02/05/2020. OBSERVED PEST ACTIVITY WITH APPROX. 45 MICE DROPPINGS NOTED DURING INSPECTION. THE ACTIVITY WAS NOTED NEAR THE ICE MACHINE, BOTTOM OF UNUSED HOT HOLDING UNIT STORED IN THE LAST DRY STORAGE ROOM AND ALL THROUGHOUT THE OFFICE LOCATED IN THE REAR NEAR THE DRY STORAGE ROOM. INSTRUCTED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. OBSERVED PEST ACTVIITY APPROX. 30 MICE DROPPINGS NEAR ICE MACHINE AND IN THE LEFT CORNER OF THE LAST DRY STORAGE ROOM. PRIORITY VIOLATION CITATION ISSUED.7-42-090. THE DROPPING WERE CLEANED AND AREA SANITIZED DURING THE INSPECTION. CORRECTED ON SITE (COS).
  10. Canvass

    9 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO PROOF OF WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED ICE MACHINE LOCATED IN THE KITCHEN AREA NEAR THE SERVING LINE WITH A BUILD-UP OF BROWNISH-BLACK SLIME SUBSTANCE ON THE SHOOT AND WHERE THE ICE IS DISPENSED FROM.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED PEST ACTIVITY WITH APPROX. 45 MICE DROPPINGS NOTED DURING INSPECTION. THE ACTIVITY WAS NOTED NEAR THE ICE MACHINE, BOTTOM OF UNUSED HOT HOLDING UNIT STORED IN THE LAST DRY STORAGE ROOM AND ALL THROUGHOUT THE OFFICE LOCATED IN THE REAR NEAR THE DRY STORAGE ROOM. INSTRUCTED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED 3-COMPARTMENT SINK STOPPER IN NEED OF REPAIR AT THE FAR LEFT SIDE COMPARTMENT. INSTRUCTED MANAGER MUST PROVIDE WORKING STOPPERS AT 3-COMPARTMENT SINK.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED GREASE BUILDUP AND DUST ACCUMULATION ON BAFFLES OF THE HOOD AND EQUIPMENT,INSIDE THE UNUSED OVEN IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INTERIOR AND EXTERIOR OF THE CABINETS STORED ALONG THE FAR RIGHT WALL IN NEED OF CLEANING. INSTRUCTED TO CLEAN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK AT THE FAUCET OF THE MOP SINK AND HAND SINK NEAR THE SERVING LINE. INSTRUCTED TO REPAIR PLUMBING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS IN THE KITCHEN AREA AND WALK-IN COOLER TO BE SOILED WITH DEBRIS AND FOOD SPLASH.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED AN UNUSED MICROWAVE STORED IN THE OLD WALK-IN COOLER CURRENTLY USED FOR DRY STORAGE AND UNUSED HOT HOLDING UNIT IN THE REAR DRY STORAGE ROOM.
  11. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • **PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING IN THE KITCHEN ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN THE FLOORS INSIDE THE WALK COOLER AND DRY STORAGE ROOM TO REMOVE SPILL AND DEBRIS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN THE FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE.
  12. Canvass Re-Inspection

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE STORAGE CABINETS ATTACHED TO THE WALL IN THE FOOD PREP AREA.
  13. Canvass

    5 infractions

    • 7. WASH AND RINSE WATER: CLEAN AND PROPER TEMPERATURE
      • NO WASH DETERGENT WAS PROVIDED FOR THE LOW TEMPERATURE DISHMACHINE. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN. CRITICAL VIOLATION 7-38-030.
    • 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
      • OBSERVED NO CHLORINE SANITIZER AT THE FINAL RINSE FOR THE LOW TEMPERATURE DISHMACHINE. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE DISHMACHINE WITH A SANITIZING RINSE OF 100PPM CHLORINE. CRITICAL VIOLATION 7-38-030.
    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • OBSERVED SLIME AND DISCOLORATION ON THE INTERIOR CONTACT SURFACES OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR OF THE ICE MACHINE. SERIOUS VIOLATION 7-38-005A.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE INTERIOR OF THE 2 DOOR PREP COOLER, STOVE, STORAGE CABINETS, TOP OF DISHMACHINE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE FOOD DEBRIS ON THE WALLS OF THE FOOD PREP AREA.
  14. Canvass Re-Inspection

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Inspector Comments: MUST REMOVE RUST FROM WALK IN COOLER #2 SHELVING UNITS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM #1- WALK IN COOLER FAN GUARD COVERS,#2- WALK IN COOLER FAN GUARD COVERS,COMPRESSOR UNIT,STORAGE SHELVES,INTERIOR AND EXTERIOR OF FRYERS,HOT HOLDING UNITS,SODA MACHINE,OVEN,STOVE,WHEEL BASES OF EQUIPMENT,DISH RACKS
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN PREP AND DISH WASHING AREAS.
  15. Canvass

    8 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • OBSERVED NO HOT RUNNING WATER AT HAND SINK IN TOILETROOM FOR STAFF IN KITCHEN.MUST PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES.INSTRUCTED MANAGER TO USE ADJACENT TOILETROOM .(CRITICAL 7-38-030)
    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • OBSERVED EXCESSIVE PINK AND BLACK UNKNOWN SUBSTANCE BUILD UP ON INTERIOR PARTS AND ICE SHOOT AND WATER DRIPPING FROM PARTS ON TO ICE INSIDE OF ICE MACHINE.MUST REMOVE ICE,CLEAN AND SANITIZE ICE MACHINE.(SERIOUS 7-38-005A)
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED EVIDENCE OF APPX. 200 OR MORE RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS ON FLOOR ALONG WALL BASES OF PREP TABLES,ICE MACHINE,SODA CADDY ,BEHIND ALL COOKING EQUIPMENT,UNDER,2 & 3 COMPARTMENT SINKS,UNDER DISH MACHINE,EMPLOYEES LOCKER ROOM,EMPLOYEES TOILET ROOM,REAR HALL WAY,OFFICE,BOTH FOOD STORAGE AREAS,INSIDE OF FRYER DRAWERS AND CABINETS,HOT HOLDING UNITS,ROLLING CARTS,MOTOR AND LEDGE OF 2- DOOR GLASS REACH IN COOLER.ALSO APPX."3/4-1" GAP ALONG DELIVERY DOOR AND REAR DOOR TO KITCHEN.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/20/17.(SERIOUS 7-38-020)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE RUST FROM WALK IN COOLER #2 SHELVING UNITS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM #1- WALK IN COOLER FAN GUARD COVERS,#2- WALK IN COOLER FAN GUARD COVERS,COMPRESSOR UNIT,STORAGE SHELVES,INTERIOR AND EXTERIOR OF FRYERS,HOT HOLDING UNITS,SODA MACHINE,OVEN,STOVE,WHEEL BASES OF EQUIPMENT,DISH RACKS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FOOD DEBRIS FROM FLOOR IN WALK IN COOLER #2 & DINING AREAS.MUST REPAIR OR REPLACE LOOSE FLOORING IN WALK IN COOLER #2.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN FOOD DEBRIS FROM WALLS AND LIGHT SHIELDS IN PREP / DISH WASHING ,DINING AREAS.MUST REPAIR OR REPLACE STAINED CEILING TILES IN PREP AND DISH WASHING AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ELEVATE ARTICLES (PAPER GOODS) OFF OF FLOOR IN OFFICE .
  16. Canvass Re-Inspection

    0 infraction

  17. Canvass

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 15 MICE DROPPINGS IN THE REAR STORAGE ROOM ON FLOOR ALONG WALL BASE AND CORNERS,OBSERVED 10 MICE DROPPUNGS IN THE FRONT STORAGE ROOM ON FLOOR ALONG WALL BASE AND CORNERS,OBSERVED 20 MICE DROPPINGS ON FLOOR SCATTERED ALONG WALL BASE AND CORNERS IN THE MAMAHERS OFFICE AND OBSERVED 15 MICE DROPPINGS ON FLOOR ALONG WALL BASE AND CORNERS IN THE EMPLOYEES BREAK ROOM,INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS,SERIOUS VIOLATION 7-38-020
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN INTERIOR PANEL OF ICE MACHINE IN THE KITCHEN AREA,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN THE FLOORS IN THE STORAGE AREAS,ALONG WALL BASE AND CORNERS
  18. Canvass

    2 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR DISPLAYED,SERIOUS VIOLATION 7-38-012
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN THE FLOORS IN THE STORAGE ROOMS,ALONG WALL BASE AND CORNERS
  19. License

    0 infraction