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ETTA

1840-1842 W NORTH AVE, CHICAGO, IL 60622 · Restaurant

18 inspections

  1. Canvass

    0 infraction

  2. Non-Inspection

    0 infraction

  3. License

    0 infraction

  4. Canvass

    0 infraction

  5. License

    0 infraction

  6. License

    0 infraction

  7. Réinspection de la plainte

    0 infraction

  8. Plainte

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED MORE THAN 20 SMALL FLIES THROUGHOUT THE FACILITY, INCLUDING IN THE DOWNSTAIRS KITCHEN, UPSTAIRS KITCHEN, DOWNSTAIRS BAR, AND UPSTAIRS BAR. INSTRUCTED MANAGER TO SERVICE ALL AREAS AFFECTED BY PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEFT URINAL IN MEN'S TOILET ROOM UNABLE TO FLUSH. INSTRUCTED MANAGER TO REPAIR.
  9. Canvass Re-Inspection

    0 infraction

  10. Canvass

    5 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED VARIOUS TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 45-70 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 1/4 GALLON OF HEAVY WHIPPING CREAM, 1/4 GALLON OF OATMILK, AND 1/4 GALLON ALMOND MILK($20). PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED LUNCH MENU WITH NO CONSUMER ADVISORY DISCLOSURE AND REMINDER NOTICE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • OBSERVED 1 DOOR COOLER WITH AN AMBIENT AIR TEMPERATURE OF 50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. COOLER TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING THE SURFACE TEMPERATURE OF UTENSILS AT THE HOT WATER DISH MACHINE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED. REPORT #2572458, DATED MARCH 13, 2023, INSTRUCTED FACILITY TO #58 ENSURE ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN FOOD ALLERGEN CERTIFICATION. VIOLATION ALSO MENTION ON REPORT ##2556694 DATED 6/2/2022. INSTRUCTED MANAGER TO ADDRESS ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
  11. Plainte

    3 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS SUCH AS PORK WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING THE CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED SLIGHT BUILD-UP OF GREASE ON THE EXTERIOR OF A USED COOKING OIL CONTAINER LOCATED IN ALLEY. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED THE FOLLOWING REPEAT CORE VIOLATION FROM REPORT #2556694 DATED 6/2/2022: #58 "OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS TO OBTAIN THIS CERTIFICATE." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
  12. Canvass

    5 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEM INSIDE THE LOW BOY DRAWER IN THE PIZZA STATION TO BE IMPROPER: MEATBALLS 54.9F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 2 LBS OF PRODUCTS WORTH $8.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED DRAINPIPE LEAKING FROM THE CEILING NEAR THE DISH AREA WHERE DISHES ARE STORED. INSTRUCTED TO REPAIR LEAKING DRAINPIPE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING CEILINGS TILE PANEL IN THE DISH STORAGE AREA. INSTRUCTED TO REPLACE THE MISSING CEILING PANEL.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED EXPIRED FOOD HANDLER CERTIFICATES. INSTRUCTED TO MAINTAIN RECORDS AT ALL TIMES.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
  13. Canvass

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND WASH SINKS LOCATED IN BOTH FIRST FLOOR BAR AND UPSTAIRS BAR. MANAGEMENT PROVIDED DURING COURSE OF INSPECTION.
  14. Canvass

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS THROUGHOUT PREMISES. MUST PROVIDE AND MAINTAIN.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE PREP COOLERS AND WALK-IN COOLER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN FRONT PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUST BUILD UP ON LIGHT SHIELD COVERS INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT THE ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS ON SITE MUST COMPLETE FOOD ALLERGEN TRAINING.
  15. Canvass

    0 infraction

  16. Plainte

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • NOTED THE INTERIOR OF THE PREP COOLERS DIRTY. MUST CLEAN AND MAINTAIN, NOTED SPILLS AND DEBRIS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED THE FLOORS AND THE FLOOR DRAINS NEED CLEANING TO REMOVE SPILLS AND/OR DEBRIS 1st AND 2nd FLOOR PREP AND DISHWASHING AREAS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED THE CEILING ABOVE THE 2nd BAR NOT SMOOTH AND EASILY CLEANABLE. MUST PROVIDE AND MAINTAIN.
  17. License Re-Inspection

    0 infraction

  18. License

    1 infraction

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • Observed the second floor bar to have a rough and non easily cleanable ceiling directly above it. Instructed facility to install a smooth and easily cleanable ceiling above said bar and to maintain. Serious violation 7-38-005(a).