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FOGO DE CHAO CHURRASCARIA (CHICAGO) LLC

661 N LA SALLE DR, CHICAGO, IL 60610 · Restaurant

Résumé des inspections

FOGO DE CHAO CHURRASCARIA (CHICAGO) LLC a été inspecté 37 fois par Chicago Department of Public Health depuis le 9 février 2010. La dernière inspection, le 21 mai 2026, a relevé 1 infraction.

4 des 37 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 1 inspection et 1 infraction relevées. Les constats à risque élevé ici concernent : Ravageurs, Nettoyage et désinfection et Protection des aliments contre la contamination.

Les inspections récentes ont relevé plus d'infractions que les précédentes; il vaut donc la peine de lire attentivement les derniers rapports.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses infractions différemment; nous les regroupons donc selon leur importance pour la salubrité des aliments. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • RavageursRisque élevé

    Signes de souris, de rats, de coquerelles ou de mouches, ou ouvertures et encombrement qui leur permettent d'entrer ou de se cacher. Les ravageurs transportent des bactéries et peuvent contaminer les aliments et les surfaces; toute activité est donc prise au sérieux et entraîne habituellement une visite de suivi.

    Relevé 13 fois dans 12 inspections distinctes, la plus récente le 30 avril 2025. Par exemple : INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS

  • Nettoyage et désinfectionRisque élevé

    Tout ce qui touche les aliments, comme les planches à découper, la vaisselle et les ustensiles, doit être lavé, rincé et désinfecté. Les inspecteurs vérifient la température du lave-vaisselle, la concentration du désinfectant et l'entreposage des linges. Une mauvaise désinfection laisse les bactéries survivre d'une utilisation à l'autre.

    Relevé 7 fois dans 6 inspections distinctes, la plus récente le 26 août 2025. Par exemple : SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES

  • Protection des aliments contre la contaminationRisque élevé

    Cela concerne l'entreposage, la préparation et la présentation des aliments : viande crue séparée des aliments prêts à manger, aliments couverts et rangés hors du sol, rien qui ne coule ou n'éclabousse dedans. La contamination croisée entre aliments crus et cuits est une voie directe pour la salmonelle et E. coli.

    Relevé 4 fois dans 4 inspections distinctes, la plus récente le 20 juin 2024. Par exemple : CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS

  • Contrôle de la température des alimentsRisque élevé

    Les bactéries se multiplient le plus rapidement entre environ 4 °C et 60 °C. Les inspecteurs vérifient que les aliments froids restent froids, que les aliments chauds restent chauds, que les aliments cuits sont refroidis rapidement et que le personnel dispose de thermomètres précis. Les problèmes de température sont l'une des causes les plus fréquentes d'intoxication alimentaire; ils sont donc considérés comme critiques.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 26 août 2025. Par exemple : TEMPÉRATURES D ' HOMOLOGATION PROPRIETE

  • Lavage des mains et hygiène du personnelRisque élevé

    Les mains sont le principal moyen par lequel des microbes comme le norovirus passent des personnes aux aliments. Les inspecteurs vérifient que les lavabos sont accessibles et approvisionnés, que le personnel se lave les mains au besoin, porte un couvre-chef et que les employés malades sont tenus à l'écart des aliments.

    Relevé une fois le 17 juillet 2018. Par exemple : PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL

À propos de ces données

Ces résultats proviennent de Chicago Department of Public Health, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

37 inspections

  1. Toiles

    1 infraction

    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LOOSE FAUCET AT 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
  2. Réinspection de la plainte

    0 infraction

  3. Plainte abrégée

    3 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINES.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
    • 22. TEMPÉRATURES D ' HOMOLOGATION PROPRIETE
      • OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE WALK-IN-COOLER.OBSERVED LARGE CONTAINER OF COOKED BLACK BEANS FROM PREVIOUS NIGHT 8-25-25 WITH INTERNAL TEMPERATURES RANGING FROM (44.5F-45.7F).MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 10#'S OF FOOD WORTH $50.00.INSTRUCTED MANAGEMENT TO MONITOR AND MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2616720 DATED:04/30/2025 #38---6-202.15: OBSERVED OPENINGS AT BASE OF NORTHSIDE DUMPSTER DOCK DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT AND RIGHT BASE OF DOUBLE ENTRANCE OUTER DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE OUTER DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. #47---4-101.19: OBSERVED NON FOOD ITEMS STORED ON FLOOR IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY. #51---5-205.15: OBSERVED LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA. #55---6-501.11: OBSERVED DAMAGED FLOOR TILES AND MISSING GROUT BETWEEN FLOOR TILES IN DISHWASHING AREA NEAR LARGE HIGH TEMPERATURE DISH MACHINE, DISHWASHING AREA NEAR THREE COMPARTMENT SINK AND REAR COOKLINE. INSTRUCTED TO SMOOTHLY REPAIR OR REPLACE ALL DAMAGED FLOOR TILES AND REGROUT IN BETWEEN FLOOR TILES WHERE GROUT IS MISSING IN SAID AREAS FOR EASE OF CLEANABILITY. #55---6-501.114: OBSERVED CLUTTER IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO DECLUTTER, CLEAN AND ORGANIZE ALL NONFOOD ITEMS IN SECOND FLOOR STORAGE ROOM TO PREVENT AREAS FOR PEST HARBORAGE. INSTRUCTED TO CORRECT ALL NOTED VIOLATONS AND MAINTAIN BY 9/2/2025. PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.
  4. Réinspection des toiles

    5 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15: OBSERVED OPENINGS AT BASE OF NORTHSIDE DUMPSTER DOCK DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT AND RIGHT BASE OF DOUBLE ENTRANCE OUTER DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE OUTER DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • 4-101.19: OBSERVED NON FOOD ITEMS STORED ON FLOOR IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11: OBSERVED DAMAGED FLOOR TILES AND MISSING GROUT BETWEEN FLOOR TILES IN DISHWASHING AREA NEAR LARGE HIGH TEMPERATURE DISH MACHINE, DISHWASHING AREA NEAR THREE COMPARTMENT SINK AND REAR COOKLINE. INSTRUCTED TO SMOOTHLY REPAIR OR REPLACE ALL DAMAGED FLOOR TILES AND REGROUT IN BETWEEN FLOOR TILES WHERE GROUT IS MISSING IN SAID AREAS FOR EASE OF CLEANABILITY.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114: OBSERVED CLUTTER IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO DECLUTTER, CLEAN AND ORGANIZE ALL NONFOOD ITEMS IN SECOND FLOOR STORAGE ROOM TO PREVENT AREAS FOR PEST HARBORAGE.
  5. Plainte

    7 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED MOLDLIKE SPOTS ON REAR OF SHIELD AND UPPER INTERIOR OF EASTSIDE ICE MACHINE. CORRECTED ON SITE ICE DESTROYED, SHIELD AND INTERIOR OF EASTSIDE ICE MACHINE CLEANED AND SANITIZED BEFORE CONCLUSION OF INSPECTION.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OPENINGS AT BASE OF NORTHSIDE DUMPSTER DOCK DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT AND RIGHT BASE OF DOUBLE ENTRANCE OUTER DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE OUTER DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED APPROXIMATELY 20 SMALL FLIES IN FACILITY. OBSERVED SMALL FLY ACTIVITY IN SUCH AREAS AS BAR AND PASTRY PREP AREA. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 4/23/2025. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED NON FOOD ITEMS STORED ON FLOOR IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK IN DISHWASHING AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DAMAGED FLOOR TILES AND MISSING GROUT BETWEEN FLOOR TILES IN DISHWASHING AREA NEAR LARGE HIGH TEMPERATURE DISH MACHINE, DISHWASHING AREA NEAR THREE COMPARTMENT SINK AND REAR COOKLINE. INSTRUCTED TO SMOOTHLY REPAIR OR REPLACE ALL DAMAGED FLOOR TILES AND REGROUT IN BETWEEN FLOOR TILES WHERE GROUT IS MISSING IN SAID AREAS FOR EASE OF CLEANABILITY.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED CLUTTER IN SECOND FLOOR STORAGE ROOM. INSTRUCTED TO DECLUTTER, CLEAN AND ORGANIZE ALL NONFOOD ITEMS IN SECOND FLOOR STORAGE ROOM TO PREVENT AREAS FOR PEST HARBORAGE.
  6. Plainte abrégée

    5 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15: OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT SIDE BASE OF DOUBLE ENTRANCE DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED NON WORKING HANDWASHING SINKS IN WOMEN AND MEN'S WASHROOMS. OBSERVED HANDWASHING SINK #5 IN WOMEN'S WASHROOM AND HANDWASHING SINK #2 IN MEN'S WASHROOM NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINKS IN WOMEN'S AND MEN'S WASHROOMS. NOTE THERE ARE OTHER HANDWASHING SINKS IN EACH WASHROOM THAT ARE FUNCTIONING PROPERLY.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • 5-501.17: OBSERVED MISSING LID OF COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL IN WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL OF WOMEN'S WASHROOM FOR SANITARY PRODUCTS.
  7. Plainte

    3 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OPENINGS AT BASE IN MIDDLE AND LEFT SIDE BASE OF DOUBLE ENTRANCE DOORS(ERIE ST) AND OBSERVED OPENING AT BASE IN MIDDLE OF DOUBLE ENTRANCE DOORS(LA SALLE DR). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NON WORKING HANDWASHING SINKS IN WOMEN AND MEN'S WASHROOMS. OBSERVED HANDWASHING SINK #5 IN WOMEN'S WASHROOM AND HANDWASHING SINK #2 IN MEN'S WASHROOM NOT WORKING. INSTRUCTED TO REPAIR SAID HANDWASHING SINKS IN WOMEN'S AND MEN'S WASHROOMS. NOTE THERE ARE OTHER HANDWASHING SINKS IN EACH WASHROOM THAT ARE FUNCTIONING PROPERLY.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED MISSING LID OF COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL IN WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN WHEEL CHAIR ACCESSIBLE STALL OF WOMEN'S WASHROOM FOR SANITARY PRODUCTS.
  8. Réinspection de la plainte

    2 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • 2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • 2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
  9. Plainte abrégée

    4 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • 2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • 2-101.11: OBSERVED NO PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE ON PREMISES. INSTRUCTED PERSON IN CHARGE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-501.111: OBSERVED OVER 30 SMALL FLIES IN FACILITY. OBSERVED SMALL FLY ACTIVITY IN SUCH AREAS AS BAR, STOREROOMS, PASTRY PREP AND DISHWASHING AREAS. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN ALL AREAS OF FACILITY AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 10/22/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.12: OBSERVED DUST ON CEILING ABOVE MULTIPLE PREP AREAS IN KITCHEN. INSTRUCTED TO REMOVE DUST ON CEILING ABOVE PREPS AND MAINTAIN.
  10. Réinspection de la plainte

    4 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.
  11. Réinspection de la plainte

    6 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • 2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.12: OBSERVED DUST ON CEILING ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP AREA. INSTRUCTED TO CLEAN SAID AREAS AND MAINTAIN.
    • 59. VIOLATION PRÉCÉDENTE DE LA FONDATION PRIORITAIRE CORRÉGÉE
      • 8-404.13(B:3)OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION FROM INSPECTION REPORT #2596095 DATED 06/11/2024 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY VIOLATION 7-42-090 CITATION ISSUED. OBSERVED SMALL FLIES IN FACILITY. OBSERVED APPROXIMATELY 40 SMALL FLIES THROUGHOUT FACILITY. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY. CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 6/11/2024.
  12. Plainte

    10 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 66.2F AT HANDWASHING SINK IN DISHWASHING AREA WITH HIGH TEMPERATURE DISH MACHINES. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN MEN'S WASHROOM. INSTRUCTED TO POST HANDWASHING SIGNAGE AT HANDWASHING SINK IN MEN'S WASHROOM.
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED THREE LARGE ICE MACHINES WITH BLACK MOLDLIKE SUBSTANCE ON INTERIOR SURFACES OF ICE MACHINES. INSTRUCTED TO CLEAN AND SANITIZE INTERIOR SURFACES OF ALL ICE MACHINES TO PREVENT CONTAMINATION OF ICE.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED ROACHES, SMALL FLIES AND BIG FLIES IN FACILITY. OBSERVED APPROXIMATELY THREE LARGE FLIES, 40 SMALL FLIES AND FOUR ROACHES THROUGHOUT FACILITY. INSTRUCTED TO ELIMINATE ROACH, SMALL FLY AND BIG FLY ACTIVITY IN FACILITY. CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 6/11/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED NO COVER ON ICE BIN IN BAR AREA ON EASTSIDE. INSTRUCTED TO PROVIDE COVER FOR ICE BIN IN BAR AREA ON EASTSIDE TO PREVENT CONTAMINATION OF ICE.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED DRAINPIPE OF THREE COMPARTMENT LEAKING UNDERNEATH ALL THREE COMPARTMENTS OF SINK. INSTRUCTED TO REPAIR LEAKING DRAINPIPE OF THREE COMPARTMENT SINK AND MAINTAIN. OBSERVED NON WORKING SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM. INSTRUCTED TO REPAIR SECOND FROM RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DUST ON CEILING ABOVE CLEAN EQUIPMENT ON SHELF NEAR TWO COMPARTMENT SINK IN DISHWASHING AREA WITH THREE COMPARTMENT SINK. OBSERVED DUST ON CEILING ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP AREA. INSTRUCTED TO CLEAN SAID AREAS AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED NON WORKING LIGHT IN HALLWAY NEAR ICE MACHINES AND LARGE HIGH TEMPERATURE DISH MACHINE. OBSERVED NON WORKING LIGHT ABOVE PREP TABLE ACROSS FROM COOKLINE IN REAR PREP. INSTRUCTED TO REPAIR OR REPLACE NON WORKING LIGHTS IN SAID AREAS AND MAINTAIN.
  13. Réinspection de la plainte

    1 infraction

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15: OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASE OF GARAGE DOOR ON SOUTHEAST SIDE OF BUILDING(NEAR CARS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
  14. Réinspection de la plainte

    5 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 5-202.12 (A)OBSERVED IMPROPER MINIMUM WATER TEMPERATURE OF 48.4F AT HANDWASHING SINK IN GRILL AREA. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-202.15: OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASES OF BOTH GARAGE DOORS ON SOUTHSIDE OF BUILDING(NEAR CARS).OBSERVED OPENINGS AT BASE OF GARAGE DOOR ON NORTHSIDE(NEAR DUMPSTERS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • 4-904.13: OBSERVED EXPOSED PRESET KNIFE, FORK AND TONGS ON TABLES IN DINING AREA. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED LEAKING DRAIN PIPE OF HANDWASHING SINK IN BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • 2-102.13: OBSERVED ALLERGEN TRAINING FOR ONE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.
  15. Plainte

    8 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED IMPROPER MINIMUM WATER TEMPERATURE AT HANDWASHING SINKS, 89.2F AT COLD PREP AND 43.9F AT GRILL AREA HANDWASHING SINKS. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDWASHING SOAP AT HANDWASHING SINK IN BAR AREA. INSTRUCTED HANDWASHING SOAP SHALL BE AVAILABLE AT ALL HANDWASHING SINKS AT ALL TIMES. CORRECTED ON SITE HANDWASHING SOAP PROVIDED FOR HANDWASHING SINK AT BAR AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED IMPROPER TEMPERATURE, 120F, OF THE FRESH WATER HOT WATER SANITIZING RINSE AT SMALL HIGH TEMPERATURE DISHWASHING MACHINE. INSTRUCTED TO REPAIR IN A HIGH TEMPERATURE MECHANICAL WAREWASHING MACHINE THE TEMPERATURE OF THE FRESH HOT WATER SANITIZING RINSE AS IT ENTERS THE MANIFOLD MAY NOT BE LESS THAN 165F FOR A STATIONARY RACK SINGLE TEMPERATURE MACHINE. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OPENINGS AT BASE IN BETWEEN DOUBLE ENTRANCE DOORS ON SOUTHSIDE OF FACILITY. OBSERVED OPENINGS ALONG BASES OF BOTH GARAGE DOORS ON SOUTHSIDE OF BUILDING(NEAR CARS).OBSERVED OPENINGS AT BASE OF GARAGE DOOR ON NORTHSIDE(NEAR DUMPSTERS). INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • OBSERVED EXPOSED PRESET KNIFE, FORK AND TONGS ON TABLES IN DINING AREA. INSTRUCTED MANAGER ALL PRESET TABLEWARE SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED OR INVERTED.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING HOT AND COLD FAUCET OF HANDWASHING SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED LEAKING DRAIN PIPE OF HANDWASHING SINK IN BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED ALLERGEN TRAINING FOR ONE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • OBSERVED PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT #2570592 DATED 02/02/2023 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION. 7-42-090 CITATION ISSUED. BACKFLOW PREVENTION DEVICES NOT FOUND ON ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES. CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.
  16. Réinspection de la plainte

    6 infractions

    • 35. MÉTHODES DE MODÈLE AGRÉÉES
      • 3-501.13: FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • 3-304.14: IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-204.12: BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.13: CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.12: CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11: WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN
  17. Plainte abrégée

    8 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY WHILE TCS FOODS (RAW CHICKEN) HANDLED ON SITE. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
    • 35. MÉTHODES DE MODÈLE AGRÉÉES
      • 3-501.13: FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 3 LIVES ROACHES IN THE KITCHEN DISH AREA. INSTRUCTED FACILITY TO MINIMIZE LIVE ROACH ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020 (A).
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • 3-304.14: IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-204.12: BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.13: CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.12: CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11: WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN
  18. Plainte

    13 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON SITE FOR THE PRESENT MANAGER ON DUTY WHILE TCS FOODS (RAW BEEF) HANDLED ON SITE. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • PAPER TOWEL DISPENSER PROVIDED ON WALL IN NO CLOSE PROXIMITY TO THE BAR HAND SINK. FACILITY MUST REMOVE PAPER TOWEL DISPENSER FROM WALL NEAR KITCHEN ENTRANCE DOOR SINK AND RELOCATE TO HAND SINK AREA.
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • CHLORINE LOW TEMPERATURE DISH MACHINE IN BAR IS MEASURED AT 0PPM. LOW TEMPERATURE DISH MACHINE MUST BE MEASURED BETWEEN 50-200PPM. FACILITY CANNOT USE DISH MACHINE UNTIL IT IS SERVICED AND MAINTAINED A PROPER CHEMICAL CONCENTRATION. P&G MAINTENANCE WORKER ARRIVED ON SITE TO FIX DISH MACHINE. DISH MACHINE IS NOW MAINTAINING A CHEMICAL CONCENTRAION OF 100PPM WHILE ON SITE. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
    • 35. MÉTHODES DE MODÈLE AGRÉÉES
      • FROZEN RAW FISH (AUTHORIZED SUPPLIER) HAS BEEN THAWED WHILE STILL WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO THAWING UNDER REFRIGERATION OR RUNNING WATER.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 2 DEAD ROACHES IN LIGHT SHIELD FIXTURES IN HALLWAY NEAR WALK-IN COOLER UNITS.
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREP-SURFACES THROUGHOUT THE FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • BACKFLOW PREVENTION DEVICES NOT FOUND ON COFFEE MACHINES AND ICE MACHINES. FACILITY MUST PROVIDE AND/OR LOCATE BACKFLOW PREVENTION DEVICES.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • CAULKING IS MISSING/DAMAGED AT EACH SINK FIXTURE ADJACENT TO WALLS. FACILITY MUST RE-CAULK AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • CEILING VENT TILE IN HALLWAY LOCATED BETWEEN WALK-IN UNITS IS HEAVILITY SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • WALK-IN FREEZER FLOOR IS SOILED WITH DEBRIS. FACILITY MUST CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • UNNECESSARY ITEMS / CLUTTER FOUND ON 2ND FLOOR STORAGE AREA. THE PREMISES SHALL BE FREE OF ITEMS UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT. THIS INCLUDES EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • EMPLOYEE DRINKS FOUND ABOVE PREP-SURFACE IN BACK OF KITCHEN. AREAS DESIGNATED FOR EMPLOYEES TO EAT, DRINK, AND USE TOBACCO SHALL BE LOCATED SO THAT FOOD, EQUIPMENT, LINENS, AND SINGLE-SERVICE AND SINGLE-USE ARTICLES ARE PROTECTED FROM CONTAMINATION.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • LIGHT SHIELDING IS MISSING/DISREPAIR IN 2ND FLOOR STORAGE AREA. FACILITY MUST PROVIDE.
  19. Plainte abrégée

    1 infraction

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED MANAGER ON DUTY WHILE TCS ITEMS SUCH AS STEAK WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
  20. Réinspection de la plainte

    0 infraction

  21. Plainte

    5 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS SUCH AS STEAK WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING CITY OF CHICAGO FOODSERVICE MANGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 5 DEAD ROACHES IN REAR DISH AREAS. INSTRUCTED TO REMOVE AND MAINTAIN FACILTIY FREE OF DEAD PESTS.
    • 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
      • OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE DURING INSPECTION AND FINAL RINSE GUAGE ON HIGH TEMPERATURE DISH MACHINE NOT WORKING CORRECTLY. INSTRUCTED TO PROVIDE IRREVERSIBLE THERMOMETER AND REPAIR FINAL RINSE GUAGE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED STEADY LEAK AT PIPE UNDERNEATH EXPOSED HAND WASHING SINK IN REAR DISH AREA NEXT TO 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED BUILD UP OF DUST ON VENT ABOVE REAR DISH AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
  22. Réinspection des toiles

    0 infraction

  23. Toiles

    4 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED ALL WASHBOWL SINKS IN MEN'S TOILET ROOM MAINTAINING AN IMPROPER TEMPERATURE OF 46.0F. INSTRUCTED TO REPAIR SO THAT SINKS MAINTAIN A PROPER TEMPERATURE BETWEEN 100-120F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED ICE SCOOP STORED DIRECTLY IN ICE CHEST AT BAR. INSTRUCTED TO STORE OUTSIDE OF ICE.
    • 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
      • OBSERVED FINAL RINSE, RINSE, WASH, AND PRESSURE GAUGES ON HIGH TEMPERATURE DISH MACHINE NOT FUNCTIONING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED TRASH RECEPTACLE INSIDE EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
  24. Toiles

    1 infraction

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED 2 MISSING CEILING PANELS IN CEILING OF UPSTAIRS STORAGE ROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
  25. Toiles

    0 infraction

  26. Toiles

    6 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO EMPLOYEE HEALTH POLICY IN EFFECT ON SITE, NO PROOF OF EMPLOYEE TRAINING ON HEALTH POLICY. INSTRUCTED TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVED NO PROCEDURES IN PLACE FOR VOMITING OR DIARRHEAL CLEAN UP. INSTRUCTED TO PROVIDE APPROPRIATE CLEAN UP PROCEDURE AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • OBSERVED UNCOVERED TABLEWARE PRE-SET ON DINING ROOM TABLES. INSTRUCTED TO WRAP, COVER OR INVERT TABLEWARE TO PROTECT IT FROM CONTAMINATION.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED DUST ACCUMULATING IN THE HOOD ABOVE THE GLASSWARE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED BROKEN LIGHT SHIELD NEAR KITCHEN COFFEE STATION. INSTRUCTED TO REPLACE LIGHT SHIELD OR PROVIDE SHATTER RESISTANT BULBS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO CERTIFICATES ON SITE SHOWING THAT ALL CERTIFIED FOOD MANAGERS HAVE COMPLETED THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE THE REQUIRED ALLERGEN TRAINING AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.
  27. Toiles

    2 infractions

    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Observed broken baseboard tile on corner in between grill room and meat cutting room. Must repair to prevent pest entry. Observed debris build up in gaps between tiles on floor in between Caliente area and 3 comp area in kitchen. Must repair to make smooth and easily cleanable. Must maintain all.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Observed broken cold water handle on left faucet of 3 compartment sink in rear kitchen. Must repair and maintain.
  28. Plainte

    3 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • NOTED RUST DEVELOPING ON THE LOWER SHELVES NEXT TO THE COOK LINE EQUIPMENT. INSTRUCTED TO REPAIR OR REPLACE THE SHELVES TO BE SMOOTH AND EASILY CLEANABLE.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • OBSERVED EXCESS OIL ACCUMULATION IN THE BOTTOM INTERIOR OF THE FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • NOTED THAT THE WALL IS DAMAGED UNDERNEAT THE SPRAY SINK NEXT TO THE MAIN DISH MACHINE. OBSERVED APPROX. 3 SQ. FT. OF WALL MISSING, EXPOSING THE PLUMBING PIPES. INSTRUCTED TO REPAIR THE WALL TO BE SMOOTH, DURABLE AND EASILY CLEANABLE.
  29. Réinspection des toiles

    1 infraction

    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • BAR DUMP SINK PIPE LEAKING (BY GLASS REACH IN COOLER) AND 2-COMPARTMENT SINK LEFT SIDE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINKS.
  30. Toiles

    3 infractions

    • 8. RINSE DE SANITISATION POUR LES ÉQUIPEMENTS ET LES UTENSILS: CLEAN, TEMPÉRATURE PROPER, CONCENTRATION, TEMPS D ' EXPOSITION
      • OBSERVED LARGE HIGH TEMPERATURE DISHMACHINE NOT MAINTAINED, FINAL RINSE TEMPERATURE AT 160 F. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN DISHMACHINE, FINAL RINSE TEMPRATURE MUST REACH A MINIMAL OF 180 F. MUST TEMPORARILY WASH, RINSE AND SANITIZE ALL MULTI-USE UTENSILS IN DISHWASH 3-COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030. CITATION ISSUED.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED DUST BUILD UP ON DISHWASH AREA CEILING VENTS AND CEILING TILES. INSTRUCTED MANAGER TO CLEAN CEILING VENTS/TILES/LIGHT COVERS AT DISHWASH AND PREP AREAS.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • BAR DUMP SINK PIPE LEAKING (BY GLASS REACH IN COOLER) AND 2-COMPARTMENT SINK LEFT SIDE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINKS.
  31. Toiles

    2 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST RE CAULK ALONG THE WALLS AND SPLASH GUARD OF THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK BY THE GRILL AND BY THE BUTCHER. CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • EMPLOYEE'S WASHROOM VENT COVER WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. MUST RE GLUE AND MAINTAIN THE BASEBOARD INSIDE THE EMPOYEE'S WASHROOM. PLASTIC BASEBOARD LOOSE.
  32. Toiles

    3 infractions

    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • NOTED MULTI USE UTENSILS ON SHELVES AT THE REAR PREP AREAS AND FRONT SERVING LINE NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL UTENSILS DURING STORAGE TO PREVENT DUST ACCUMULATION AND CONTAMINATION.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • NOTED SLIGHT DISCOLORATION INSIDE UPPER COMPARTMENT OF ICE MACHINES. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • NOTED LEAKAGE AT U-JOINT BOTTOM PIPPING OF THE HAND WASH SINK INSIDE THE BUTCHER ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
  33. Toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • POOR INSULATION ON WALK-IN COOLER LINES, INSTRUCTED TO REPLACE.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • INSIDE OF SODA DISPENSER AT BAR NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • BOXES OF PRODUCE STORED ON FLOOR, INSTRUCTED TO STORE 6" OR HIGHER OFF FLOOR
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • GARDEN HOSE ATTACHED TO WATER SUPPLY LINE WITHOUT A VACUUM BREAKER, INSTRUCTED TO INSTALL.
  34. Toiles

    5 infractions

    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • ALL PREPARED FOOD IN COOLERS MUST BE DATED & LABELED.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • CRACKED TILES & POOR FLOOR GROUTING AT THE BAR, DISHMACHINE AREA, & AT THE 3-COMP SINK ROOM MUST BE FIXED, TO PREVENT PEST HARBORAGE. STANDING WATER BEHIND THE ICE MACHINES MUST BE ADDRESSED.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MISSING CEILING TILE ABOVE A PREP TABLE IN BUTCHER WALK-IN COOLER MUST BE REPLACED. BATHROOM VENTS NEED CLEANING ALSO.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • CRACKED/BROKEN LIGHT SHIELD IN BUTCHER WALK-IN COOLER MUST BE REPLACED.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK UNDER THE RIGHT COMP OF THE 3-COMP SINK, UNDER THE BAR DUMP SINK (BESIDE THE ICE BIN), UNDER THE SCRAPER SINK OF THE DISHMACHINE. THE STOPPER AT THE 'SANITIZING' SECTION OF THE 3-COMP SINK IS LOOSE, MUST FIX.
  35. Toiles

    3 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE THE CRACKED ICE BIN COVERS BEHIND THE BAR.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT THE FLOOR TILES IN THE PREP AREA AROUND THE COOKING EQUIPMENT WHERE NEEDED.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. SEAL THE WALL OPENINGS IN THE BUTCHER WALK-IN COOLER.
  36. Empoisonnement alimentaire présumé

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Bar reach in coolers door rubber gaskets in poor repair, ripped. Must repair or replace all damaged coolers door gaskets.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Observed accumilated food/dirt build up inside prep and dishwash area floor drains. Must clean and maintain interior of all unclean floor drains.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. Observed small holes in wall behind 2-compartment sink by pot wash 3-compartment sink. Must seal all holes in walls.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Both 2-compartment sinks pipe leaking. Must repair and maintain plumbing.
  37. Toiles

    4 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must recaulk 3-compartment sink and handwashbowl (skewer area)to walls/seal all cracks/crevices.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Must detail clean floor under and around all shelf racks and along walls/corners at liquor storage room also must clean interior of all unclean floor drains.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. Must seal all small holes in wall by prep area 1-compartment sink and clean/sanitize walls adjacent to rear glassmachine.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 3-compartment sink pipe leaking under middle compartment and bar handwash bowl pipe leaking. Must repair and maintain plumbing.

Établissements inspectés à proximité

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