GILCHRIST-MARCHMAN CHILD DEVELOPMENT CENTER

1312 S RACINE AVE, CHICAGO, IL 60608 · Daycare Above and Under 2 Years

16 inspections

1. Canvass29 mai 2025

   6 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • DOORS LEADING TO THE OUTDOOR PLAYGROUND WITH A 1/2" GAP IN BETWEEN THE DOUBLE DOORS AND A 1/4" GAP UNDERNEATH THE DOORS MAKING DOORS NOT RODENT/INSECT PROOFED. INSTRUCTED TO RODENT/INSECT PROOF DOORS AND MAINTAIN.
   • 40. PERSONAL CLEANLINESS
     • FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL IN THE FOOD PREP AREA TO WEAR A HAIR RESTRAINT AND MAINTAIN.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • THE HANDWASHING SINK IN THE FOOD PREP AREA NEEDS A SPLASH GUARD ON BOTH SIDES OF IT TO PREVENT SPLASHING ON TO THE UTENSILS STORED ON THE 2/3-COMPARTMENT SINKS. INSTRUCTED TO PROVIDE SPLASH GUARDS AND MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • THERE'S A LEAK AT THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • LIGHT BLOWN ABOVE THE HAND WASHING SINK IN THE KITCHEN. INSTRUCTED TO REPLACE BULB AND MAINTAIN.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • THE MECHANICAL VENTILATION IN THE STAFF'S TOILET ROOM BY THE BREAKROOM IS NOT WORKING. INSTRUCTED TO PROVIDE WORKING VENTILATION AND MAINTAIN.
2. License31 mai 2024

   1 infraction

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE THE FACILITY. INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE AND ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEANUP AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
3. Canvass8 nov. 2023

   2 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED TIMED FAUCET NOT FUNCTIONING PROPERLY IN STAFF WASHROOM. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED 1/4" GAP BETWEEN DOUBLE EXIT DOORS NEAR MOON ROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
4. Canvass12 juill. 2022

   0 infraction

5. License4 oct. 2021

   0 infraction

6. Non-Inspection12 janv. 2021

   0 infraction

7. Canvass13 nov. 2019

   1 infraction

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
8. Canvass22 oct. 2018

   3 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY
   • 36. THERMOMETERS PROVIDED & ACCURATE
     • MUST PROVIDE ADEQUATE FUNCTIONALITY(VISIBLE READING) OF EXTERIOR TEMPERATURE READING DEVICE OF WALK-IN COOLER.
   • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
     • INVERT DISHES IN DRY FOOD STORAGE ON SHELF TO PREVENT CONTAMINATION.
9. License17 oct. 2017

   2 infractions

   • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
     • FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS. MUST STORE INVERTED.
   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
     • FOUND TOP OF WALK IN COOLER WITH OLD RAGS. MUST REMOVE CLEAN.
10. Canvass22 sept. 2017

    3 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO VALID CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW AT THIS TIME OF INSPECTION.MUST PROVIDE A VALID CERTFICATE TO VIEW AT ALL TIMES.(SERIOUS 7-38-012)
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN FOOD DEBRIS FROM MILK WALK IN COOLER SHELVING UNITS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN DEBRIS FROM FLOOR DRAIN UNDER 3- COMP SINK.MUST REMOVE WATER FROM FLOOR UNDER 3- COMP SINK AND KEEP DRY.
11. Canvass28 juin 2016

    0 infraction

12. License15 oct. 2015

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER AND DRY STORAGE AREAS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOOR DRAIN UNDER 3-COMPARTMENT SINK.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN VENT COVERS IN ALL WASHROOMS(DUST BUILDUP).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • PROVIDE ADEQUATE LIGHT SHIELDS OR SHATTERPROOF BULBS IN WALK-IN COOLER AND FREEZER.
13. Canvass15 sept. 2015

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOOR DRAIN UNDER 3-COMPARTMENT SINK.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN VENT COVERS IN ALL WASHROOMS(DUST BUILDUP).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • PROVIDE ADEQUATE LIGHT SHIELDS OR SHATTERPROOF BULBS IN WALK-IN COOLER AND FREEZER.
14. License Re-Inspection28 avr. 2014

    0 infraction

15. License22 avr. 2014

    7 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • REFRIGERATORS NOT ON. INSTD TO BE ON AND MAINTAIN 40F OR BELOW OR REMOVE ALL UNUSED/NON WORKING EQUIPMENT FROM PREMISES.
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • NO SOAP NOR SANITARY HAND DRYING (NON-WORKING HAND DRYERS) IN TOILET ROOMS. INSTD TO REPAIR SAME UNITS OR PROVIDE PAPER TOWELS AT ALL TOILET ROOMS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • ALL FOOD AND NON-FOOD CONTACT EQUIPMENT THRU-OUT NOT CLEAN, DUST/DEBRIS. CLEAN SAME AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR NOT CLEAN IN PREP AREA. PROVIDE SAME.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHTSHIELDS MISSING FOR WALK-IN COOLER AND FREEZER. PROVIDE SAME.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • ICE MACHINE ON SITE WITHOUT PROPER BACKFLOW PREVENTOR. PROVIDE SAME OR REMOVE UNIT. SPLASHGUARDS AT EXPOSED HANDSINK IN PREP AREA IN POOR REPAIR. REPAIR SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER/UNUSED EQUIPMENT ON SITE. INSTD TO REMOVE SAME.
16. License3 avr. 2014

    0 infraction