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KUNG FU TEA

4925 N BROADWAY, CHICAGO, IL 60640 · Restaurant

9 inspections

  1. Toiles

    0 infraction

  2. Toiles

    2 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (MILK TEAS, YOGURT, ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED TORN GASKETS ON THE INSIDE OF TWO DOOR PREP COOLER IN THE FRONT PREP AREA. INSTRUCTED TO REPAIR OR REPLACE.
  3. Réinspection des toiles

    0 infraction

  4. Toiles

    4 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. THE PREMISES SERVES TCS FOODS: EGGS, MILK, ETC. INSTRUCTED THE PERSON IN CHARGE THEY MUST PROVIDE AND MAINTAIN POST CERTIFICATES VISIBLE TO CUSTOMERS. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HADNWASHING SINK IN THE FRONT BEVERAGE PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES AND MAINTAIN.
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED THE INTERIOR GUARD OF THE ICE MACHINE WITH SOME DIRT, NOT CLEAN. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATIONS FROM 01/15/2020 INSPECTION, REPORT #2356768 NOT CORRECTED: #51-OBSERVED BACKFLOW PREVENTION DEVICE COULD NOT BE LOCATED ON INCOMING WATER LINE OF HOT WATER TEA UNIT. #53- FOUND RESTROOM TRASH CANS NOT COVERED. MUST PROVIDE.#55-OBSERVED LOT OF CLUTTER IN THE FOOD PREPARATION AREA. MUST CLEAN AND ORGANIZE ALL ITEMS AND GET RID OF ANY UNNECESSARY EQUIPMENT. STORE ANY REMAINING EQUIPMENT UP OFF THE FLOOR. #57-OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
  5. Toiles

    8 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVÉ AUCUN EMPLOYÉ POLITIQUE DE SANTÉ / FORMATION SUR LE SITE. FACILITÉ INSTRUMÉE D'ÉTABLISSER UNE POLITIQUE/SYSTEME D'ENSEIGNEMENT DES EMPLOYÉS APPROPRIÉS ET D'ENTREPRISE AVEC DES DOCUMENTS VÉRIFIABLES SUR LE SITE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-010. AUCUNE CITATION ÉMISE
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUNE PROCÉDURE/PLAN POUR RESPONSABILISER LES ÉVÉNEMENTS DE VOMMAGE ET DE DIARRHEAL. FACILITÉ INSTRUCTE DE DÉVELOPPER ET DE PRENDRE UNE PROCÉDURE/PLAN ET DE PRENDRE TOUTES LES SUPPLÉMENTS APPROPRIÉS SUR LE SITE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-005 AUCUNE CITATION ÉLIMINÉE.
    • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
      • OBSERVED PREPACKAGED DESSERTS IN DESSERT CASE WITHOUT LABELS. ALL PREPACKAGED ITEMS NEED TO BE LABELED WITH NAME OF PRODUCT, NAME AND ADDRESS OF FACILTY AND INGREDIENT LIST INCLUDING ALLERGEN LABELING IF APPLICABLE.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED VENTS OF SMALL HOOD OVER PREP TABLE IN REAR PREP AREA WITH EXCESS DUST ACCUMULATION. MUST CLEAN AND MAINTAIN VENTS. OBSERVED CEILING VENT ABOVE HOT WATER HEATER WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED BACK FLOW PREVENTION DEVICE COULD NOT BE LOCATED ON INCOMING WATER LINE OF HOT WATER TEA UNIT.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • FOUND RESTROOM TRASH CANS NOT COVERED. MUST PROVIDE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ALOT OF CLUTTER IN FOOD PREPARATION AREA. MUST CLEAN AND ORGANIZE ALL ITEMS AND GET RID OF ANY UNECESSARY EQUIPMENT. STORE ANY REMAINING EQUIPMENT UP OFF FLOOR.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES. MUST PROVIDE AND MAINTAIN.
  6. Toiles

    10 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVÉ AUCUN EMPLOYÉ POLITIQUE DE SANTÉ / FORMATION SUR LE SITE. FACILITÉ INSTRUMÉE D'ÉTABLISSER UNE POLITIQUE/SYSTEME D'ENSEIGNEMENT DES EMPLOYÉS APPROPRIÉS ET D'ENTREPRISE AVEC DES DOCUMENTS VÉRIFIABLES SUR LE SITE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-010. AUCUNE CITATION ÉMISE
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUNE PROCÉDURE/PLAN POUR RESPONSABILISER LES ÉVÉNEMENTS DE VOMMAGE ET DE DIARRHEAL. FACILITÉ INSTRUCTE DE DÉVELOPPER ET DE PRENDRE UNE PROCÉDURE/PLAN ET DE PRENDRE TOUTES LES SUPPLÉMENTS APPROPRIÉS SUR LE SITE. VIOLATION DE LA FONDATION PRIORITAIRE 7-38-005 AUCUNE CITATION ÉLIMINÉE.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HANDSOAP AT HAND SINK IN FRONT SERVICE AREA WHERE EMPLOYEES ARE TAKING CASH AND THEN MAKING TEAS. MUST HAVE SOAP AND PAPER TOWELS AT HAND SINK AT ALL TIMES. PRIOITY FOUNDATION VIOLATION 7-38-030 (C)
    • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
      • OBSERVED PREPACKAGED DESSERTS IN DESSERT CASE WITHOUT LABELS. ALL PREPACKAGED ITEMS NEED TO BE LABELED WITH NAME OF PRODUCT, NAME AND ADDRESS OF FACILTY AND INGREDIENT LIST INCLUDING ALLERGEN LABELING IF APPLICABLE.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED STAFF FOOD AND CUSTOMER FOOD NOT PROPERLY SEPARATED. ALL FOOD FOR CUSTOMERS NEEDS TO BE COMPLETELY SEPARATE FROM STAFF FOOD. ALL STAFF FOOD WITHIN REFRIGERATOR/FREEZER NEEDS TO BE IN A SEPARATE AREA AND CLEARLY LABELED.
    • 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
      • OBSEREVED NO TEST STRIPS ON SITE TO MEASURE CONCENTRATION OF SANITIZER SOLUTION. MUST HAVE TEST STRIPS ON SITE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED VENTS OF SMALL HOOD OVER PREP TABLE IN REAR PREP AREA WITH EXCESS DUST ACCUMULATION. MUST CLEAN AND MAINTAIN VENTS. OBSERVED CEILING VENT ABOVE HOT WATER HEATER WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED BACK FLOW PREVENTION DEVICE COULD NOT BE LOCATED ON INCOMING WATER LINE OF HOT WATER TEA UNIT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ALOT OF CLUTTER IN FOOD PREPARATION AREA. MUST CLEAN AND ORGANIZE ALL ITEMS AND GET RID OF ANY UNECESSARY EQUIPMENT. STORE ANY REMAINING EQUIPMENT UP OFF FLOOR.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES. MUST PROVIDE AND MAINTAIN.
  7. Licence

    0 infraction

  8. Licence

    0 infraction

  9. Licence

    0 infraction