NADA TEA & COFFEE HOUSE

1552 W FULLERTON AVE, CHICAGO, IL 60614 · Restaurant

6 inspections

1. Canvass4 oct. 2017

   0 infraction

2. Canvass18 sept. 2017

   0 infraction

3. Canvass2 août 2016

   2 infractions

   • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
     • OBSERVED YELLOWISH STAINS ON THE WHITE CUTTING BOARD. INSTRUCTED TO DETAIL CLEAN THE CUTTING BOARD.
   • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
     • MUST REMOVE THE BROKEN (UNUSED) MICROWAVE FROM THE MAIN PREP AREA.
4. Canvass8 sept. 2014

   0 infraction

5. Canvass19 sept. 2013

   2 infractions

   • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
     • DETAIL CLEAN INTERIOR OF MILK COOLER LOCATED IN REAR FOOD STORAGE AREA.
   • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
     • WIPING CLOTHES STORED INSIDE 2-COMPARTMENT SINK MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
6. Canvass2 juill. 2012

   2 infractions

   • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
     • POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED MILK AT 48.5F, HALF AND HALF CREAMER AT 46.0F, SOY MILK AT 46.7F, CREAM CHEESE AT 57.0F, YOGURT AT 43.5F, TOFU AT 44.0F, SALMON AT 50.1F, CHICKEN TENDERS AT 44.5F. MANAGEMENT VOLUNTARILY DISCARDED 30# OF FOOD WORTH $100. CRITICAL VIOLATION 7-38-005A.
   • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
     • DETAIL CLEAN THE COUNTERTOP, TOASTER OVENS, GARBAGE CAN AND INTERIOR OF THE ICE MACHINE.