Aller au contenu
Chargement de la carte…

PARIS BAGUETTE

2239 S WENTWORTH AVE, CHICAGO, IL 60616 · Bakery

4 inspections

  1. Canvass Re-Inspection

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK FROM A VALVE UNDER THE HANDSINK IN THE FRONT PREP AREA; INSTRUCTED TO REPAIR LEAK AND MAINTAIN.
  2. Canvass

    7 infractions

    • 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
      • OBSERVED A BEVERAGE ON THE PREP TABLE IN BAKING AREA; INSTRUCTED TO REMOVE AND STORE BEVERAGES AWAY FROM PREP TABLE AND MAINTAIN. CORRECTED ON SITE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A DEAD MOUSE IN THE UTILITY CLOSET NEXT TO THE HOT WATER TANK; INSTRUCTED TO REMOVE. CORRECTED ON SITE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE FOLLOWING AREAS: UNDER STORAGE RACKS BY REAR DOOR AND IN PREP AREAS, BEHIND OIL CONTAINERS IN PREP AREA, BEHIND LAUNDRY RACK, UNDER CANNED GOOD STORAGE SHELF, UNDER DECOR STORAGE SHELF, IN UTILITY CLOSET, IN OFFICE AREA, IN STORAGE CLOSET WITH BOXES USED FOR PACKAGING, UNDER THE SINK IN THE DISHWASHING AREA, BEHIND THE FRONT COUNTER UNDER SHELVES AND SINKS. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED FOR CONTROL OF VERMIN AND INSECTS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED THE REAR EXIT DOOR TO THE BAKING AREA NOT COMPLETELY RODENT PROOFED; INSTRUCTED TO PROVIDE AN ADDITIONAL DOOR SWEEP TO THE BOTTOM OF THE DOOR TO COMPLETELY RODENT PROOF DOOR.
    • 40. PERSONAL CLEANLINESS
      • OBSERVED SOME EMPLOYEES NOT WEARING HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK FROM A VALVE UNDER THE HANDSINK IN THE FRONT PREP AREA; INSTRUCTED TO REPAIR LEAK AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN THE FLOORS WHERE DROPPINGS OBSERVED. INSTRUCTED TO CLEAN FLOORS UNDER AND BEHIND EQUIPMENT IN KITCHEN WHERE NEEDED. INSTRUCTED TO CLEAN ALL FLOOR DRAINS UNDER ALL SINKS AND MAINTAIN INCLUDING SINKS IN FRONT SERVING AREA.
  3. Canvass

    10 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (HOT DOGS, PEPPERONI PIZZA, PASTRIES,) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE FRONT PREP COLD HOLDING UNIT, SUCH AS 2LBS OF HOT DOGS AT 50.5F AND 2LBS OF CREAM AT 60.3F. MANAGER DISCARDED AND DENATURED A TOTAL 4LBS AT $50. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND SERVICE AREA AND STORED ON FLOOR IN DINING, PREP, AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BOXES PILED UP AT REAR EXIT DOOR INSTRUCTED TO CLEAN AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLERS' CERTIFICATES ON SITE. INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENT.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
  4. License

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE DISHWASHING AREA AND THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED ITEMS ON THE FLOOR, MAKING THE FLOOR CLUTTERED IN THE LOCKER ROOM. INSTRUCTED TO ELEVATE AND ORGANIZE THE MENTIONED AREA AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO RECEPTACLE WITH A LID IN THE WOMEN TOILET ROOM. INSTRUCTED TO PROVIDE FOR DISPOSAL OF FEMININE PRODUCTS.