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POLLO CAMPERO

4840 N PULASKI RD, CHICAGO, IL 60630 · Restaurant

5 inspections

  1. Plainte

    4 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • INTERIOR OF ICE CHUTE AT SELF SERVE ICE MACHINE,NOT CLEAN. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • METERED FAUCET NOT RUNNING LONG ENOUGH FOR ADEQUATE HANDWASHING AT ALL GENDER WASHROOM,FLOW OF WATER FOR A LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVE THE FAUCET. MUST ADJUST METER TO ALLOW FOR ADEQUATE HANDWASHING.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OUTSIDE ENCLOSED REFUSE AREA SHALL BE MAINTAINED FREE OF UNNECESSARY ITEMS(EMPTY CANS,BOXES ETC).CLEAN GROUND AROUND GARBAGE CONTAINERS.MAINTAIN AREA.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
  2. Canvass

    0 infraction

  3. Plainte

    3 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED IN USE LOW TEMPERATURE DISH MACHINE WITH 0 PPM OF SANITIZER. MACHINE WAS REPAIRED DURING INSPECTION. PRIORITY VIOLATION 7-38-025
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED PREVIOUSLY COOKED AND COOLED CHICKEN AT TEMPERATURE CONTAINING TIME/ TEMPERATURE CONTROLLED FOODS INCLUDING RAW CHICKEN. PRIORITY VIOLATION 7-38-005
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • OBSERVED WALK IN COOLER AT 47F AMBIENT AIR TEMPERAURE WITH TIME/TEMPERATURE CONTROLLED FOOD INSIDE INCLUDING RAW AND COOKED CHICKEN. COOLER WAS REPAIRED DURING INSPECTION. PRIORITY VIOLATION 7-38-005
  4. Plainte

    0 infraction

  5. License

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE AND SODA MACHINE.MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.