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PULASKI COMMUNITY ACADEMY

2230 W McLean, CHICAGO, IL 60647 · School

Résumé des inspections

PULASKI COMMUNITY ACADEMY a été inspecté 22 fois par Chicago Department of Public Health depuis le 11 mars 2010. La dernière inspection, le 5 mars 2026, a relevé 2 infractions.

3 des 22 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 2 inspections et 6 infractions relevées. Les constats à risque élevé ici concernent : Ravageurs, Contrôle de la température des aliments et Lavage des mains et hygiène du personnel.

Le nombre d'infractions par inspection est resté à peu près le même au fil du temps.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses constats différemment; nous les regroupons donc selon leur importance pour votre santé. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • RavageursRisque élevé

    Signes de souris, de rats, de coquerelles ou de mouches, ou ouvertures et encombrement qui leur permettent d'entrer ou de se cacher. Les ravageurs transportent des bactéries et peuvent contaminer les aliments, les fournitures et les surfaces; toute activité est donc prise au sérieux et entraîne habituellement une visite de suivi.

    Relevé 9 fois dans 9 inspections distinctes, la plus récente le 23 septembre 2021. Par exemple : INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS

  • Contrôle de la température des alimentsRisque élevé

    Les inspecteurs vérifient que tout ce qui doit être conservé à une température précise, comme les aliments réfrigérés ou chauds, ou un équipement comme les stérilisateurs, reste dans sa plage sécuritaire et que des thermomètres précis sont à portée de main. Dans le cas des aliments, les problèmes de température sont l'une des causes les plus fréquentes d'intoxication alimentaire.

    Relevé 7 fois dans 5 inspections distinctes, la plus récente le 26 février 2026. Par exemple : TEMPÉRATURES D ' HOMOLOGATION PROPRIETE

  • Lavage des mains et hygiène du personnelRisque élevé

    Les mains sont l'un des principaux moyens de propagation des microbes, d'une personne à l'autre et sur les aliments et les surfaces. Les inspecteurs vérifient que les lavabos sont accessibles et approvisionnés, que le personnel se lave les mains au besoin et que le personnel malade est tenu à l'écart du travail là où c'est important. Des lacunes à ce chapitre peuvent propager rapidement une maladie.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 14 septembre 2020. Par exemple : PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL

  • Équipement et ustensilesRisque faible

    L'équipement doit être fait de matériaux nettoyables, bien entretenu et rangé correctement. Ces constats portent surtout sur l'entretien, comme une surface fissurée ou une pièce usée. Ils présentent généralement un risque faible, mais montrent à quel point l'endroit est bien tenu.

    Relevé 28 fois dans 15 inspections distinctes, la plus récente le 5 mars 2026. Par exemple : SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES

  • Bâtiment, plomberie et entretienRisque faible

    Les planchers, murs et plafonds doivent être propres et en bon état, avec un éclairage, une ventilation, une plomberie, de l'eau chaude et froide et des toilettes fonctionnels. Ces problèmes représentent rarement un risque immédiat pour la santé, mais s'ils persistent, ils peuvent mener à des problèmes de ravageurs ou de salubrité.

    Relevé 20 fois dans 13 inspections distinctes, la plus récente le 30 août 2023. Par exemple : INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ

À propos de ces données

Ces résultats proviennent de Chicago Department of Public Health, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

22 inspections

  1. Réinspection des toiles

    2 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • 4-601.11(C) OBSERVED SERVICE LINE EQUIPMENT SHELVING WITH FOOD DEBRIS ON SURFACES. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.13 OBSERVED ALL FLOORS IN MAIN PREP, ANNEX, DRY STORAGE AREAS AND SERVING LINES IN NEED OF CLEANING AND SANITIZING. INSTRUCTED TO REMOVE ALL FOOD DEBRIS AND MAINTAIN FREE OF BUILDUP.
  2. Toiles

    4 infractions

    • 22. TEMPÉRATURES D ' HOMOLOGATION PROPRIETE
      • OBSERVED 8 FULL CRATES OF MILK CARTONS AT IMPROPER TEMPERATURES DURING TIME OF INSPECTION STORED INSIDE COOLING UNITS IN MAIN PREP AREA AND IN COOLING UNIT LOCATED IN ANNEX BUILDING PREP. APPROXIMATLEY 25 GALLONS IN TOTAL. NOTED TEMPERATURE OF MILK RANGING FROM 49F-62.5F. INSTRUCTED PERSON IN CHARGE TO HOLD ALL COLD TCS FOODS @41F OR BELOW AT ALL TIMES. SAID MILK WAS DISCARDED AT THIS TIME. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.
    • 33. MÉTHODES DE COUPEMENT DES PROPERS UTILISÉES; MATÉRIEL D ' ADEQUATE POUR LE CONTRÔLE DE LA TEMPÉRATURE
      • OBSERVED REFRIGERATION UNIT CONTAINING (MILK) LOCATED IN PREP AREA OF ANNEXBUILDING AT IMPROPER TEMPERATURES DURING TIME OF INSPECTION. NOTED TEMPERATURE OF EQUIPMENT 62.3F. INSTRUCTED TO DISCONTINUE USE OF EQUIPMENT UNTIL REPAIRED AND AT REQIRED TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED. UNIT TAGGED .
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED SERVICE LINE EQUIPMENT SHELVING WITH FOOD DEBRIS ON SURFACES. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ALL FLOORS IN MAIN PREP, ANNEX, DRY STORAGE AREAS AND SERVING LINES IN NEED OF CLEANING AND SANITIZING. INSTRUCTED TO REMOVE ALL FOOD DEBRIS AND MAINTAIN FREE OF BUILDUP.
  3. Toiles

    0 infraction

  4. Toiles

    0 infraction

  5. Toiles

    1 infraction

    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • NO COVERED WASTE RECEPTACLE WAS PROVIDED IN THE UNISEX STAFF WASHROOM IN THE ANNEX BUILDING. MANAGEMENT INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES IN ALL WOMEN'S WASHROOMS.
  6. Toiles

    0 infraction

  7. Toiles

    2 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • SOME BOYS AND GIRLS WASHROOMS HANDWASH BOWLS HOT AND COLD WATER PUSH BUTTONS NOT MAINTAINED, LESS THAN 15 SECONDS RUNNING WATER TIME WHEN PUSHED. INSTRUCTED TO RECALIBRATE SAID WASHROOMS HANDWASH BOWLS HOT AND COLD WATER PUSH BUTTONS TO A MINIMAL OF 15 SECONDS RUNNING WATER TIME WHEN PUSHED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 1/4 INCH GAP AT RIGHT SIDE DOOR SWEEP AT ANNEX ENTRANCE AREA #2. MUST RODENT PROOF SAID DOOR.
  8. Réinspection des toiles

    3 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • INSTRUCTED TO MAKE AND MAINTAIN ENTRANCE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY AT (MAIN SCHOOL BUILDING).
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE DISH WASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED MISSING FLOOR TILES UNDERNEATH THE HAND SINK AT SERVING LINE (MAIN BUILDING).MUST PROVIDE AND MAINTAIN.
  9. Toiles

    14 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK IN MAIN BUILDING SERVING LINE AND TO MAINTAIN.
    • 22. TEMPÉRATURES D ' HOMOLOGATION PROPRIETE
      • OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS. OBSERVED 3 CRATES OF MILK AT (65.6 F-68.O F) STORED IN REFRIGERATOR AT THE (ANNEX SERVING LINE). MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 15#'S OF FOOD WORTH $15.00. PRIORITY VIOLATION 7-38-005,NO CITATION ISSUED. (COS).
    • 33. MÉTHODES DE COUPEMENT DES PROPERS UTILISÉES; MATÉRIEL D ' ADEQUATE POUR LE CONTRÔLE DE LA TEMPÉRATURE
      • OBSERVED THE REFRIGERATOR IN THE (ANNEX SERVING LINE) WITH AN AIR TEMPERATURE OF 51.8 F. THE COOLER WAS USED TO STORE (TCS FOODS) MILK. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER 41 F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005,NO CITATION ISSUED. (COS).
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • INSTRUCTED TO PROVIDE VISIBLE THERMOMETERS IN MILK REFRIGERATION UNITS AND MAINTAIN AT ALL TIMES.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • INSTRUCTED TO MAKE AND MAINTAIN ENTRANCE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY AT (MAIN SCHOOL BUILDING).
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO DETAIL AND MAINTAIN CLEAN STORAGE RACKS INSIDE THE DRY STORAGE ROOM.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE DISH WASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • Les toilettes utilisées par les femmes doivent être munies d ' un récipient couvert pour les serviettes hygiéniques.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED OUTSIDE GARBAGE RECEPTACLES OVERFLOWING WITH GARBAGE AND BOXES ETC. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN LIDS/COVERS ON GARBAGE DUMPSTERS TO PREVENT PEST HARBORAGE.PRIORITY FOUNDATION VIOLATION 7-38-020 (b),NO CITATION ISSUED.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS OF DRY FOOD STORAGE ROOM AND INSIDE THE WALK-IN-COOLER TO REMOVE FOOD DEBRIS AND TO MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED MISSING FLOOR TILES UNDERNEATH THE HAND SINK AT SERVING LINE (MAIN BUILDING).MUST PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED MISSING CEILING TILES AT CORNER ABOVE THE 2 DOOR STAND-UP COOLER IN SERVING LINE (ANNEX BUILDING).MUST PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED HOLE/GAP AROUND PIPE LOWER WALL BEHIND THE KITCHEN OVEN IN (ANNEX BUILDING).MUST SEAL NOTICEABLE HOLE/GAP AND TO MAINTAIN.
  10. Toiles

    14 infractions

    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • OBSERVÉ AUCUNE PROCÉDURE POLITIQUE ET DES POINTS DE VOMITATION ET DE DIARRHEA.MUST PROVIDE ET MAINTENANT. (FONDATION PRIORITAIRE - NON CITATION ÉLIMINÉE)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND WASHING SINK ON FRONT SERVING LINE IN ANNEX.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO SOAP AT HAND SINKS IN 2ND FL. BOY'S ANNEX BUILDING TOILETROOM.SOAP WAS PROVIDED AT THIS TIME.MUST PROVIDE AND MAINTAIN AT ALL TIMES.COS(PRIORITY FOUNDATION-NO CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND DRYING DEVICES FOR 1ST FL BOY'S AND GIRL'S ANNEX TOILETROOMS AND 1ST. FL. GIRL'S MAIN BUILDING TOILETROOM.HAND DRYING DEVICES PROVIDED AT THIS TIME.MUST PROVIDE AND MAINTAIN AT ALL TIMES.COS.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED AN APPX"1/2-3/4" GAP ALONG BOTTOM OF BOILER ROOM DOOR.MUST MAKE DOOR TIGHT FITTING.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • MUST CLEAN DEBRIS BUILD UP FROM LOWER SHELVES OF CABINET AND STEAM TABLE ON SERVINGLINE IN ANNEX BUILDING
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • MUST INSTALL A SINK TO DISCARD LIQUID WASTE IN MAIN BUILDING SERVING LINE.MUST PROVIDE AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • MUST ADJUST FAUCET HANDLES ON HAND SINKS TO STAY ON LONGER FOR HAND WASHING IN 1ST FL. BOY'S , GIRL'S & STAFF TOILETROOMS IN ANNEX AND 1ST FL. BOY'S & 2ND FL. GIRL'S IN MAIN BUILDING.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST ELEVATE.REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE-K ROOM # 105 CLOSET & 108 CUBBIES AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST REPLACE MISSING DOOR HANDLE ON KITCHEN STAFF TOILETROOM DOOR.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREP/ DISH WASHING,SERVING LINE,LUNCHROOM AND KITCHEN STAFF LOCKER ROOM.MUST REMOVE ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST REPAIR OR REPLACE GAPS IN BETWEEN WALLS AND FLOOR ON FRONT SERVING LINE AND REAR PREP AREA IN ANNEX BUILDING,DAMAGED WALL BASES IN LUNCHROOM ANNEX BUILDING AND FLOOR TILES UNDER 3- COMPARTMENT SINK.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN ANNEX AND MAIN BUILDING LUNCHROOMS AND PRE- K ROOM #108 TOILETROOM.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST REPLACE BURNTOUT LIGHT IN 2ND FL. GIRL'S TOILETROOM IN ANNEX BUILDING.MUST PROVIDE LIGHT SHIELDS FOR DRY FOOD STORAGE ROOM.
  11. Réinspection des toiles

    3 infractions

    • 14. VIOLATION SÉRIEUSE PRÉCÉDENTE CORRÉGÉE, 7-42-090
      • Upon arrival for reinspection found previous serious violation not corrected from report # 2136141, dated 1-29-18: Violation 19- "Observed the outside waste dumpster missing a lid and with another lid damaged. Observed the recycling lid to be worn and warped. Both containers unable to close and remain tight fitting. Instructed facility to correct and maintain." Lakeshore arrived on site at 9:55am with new garbage can lids and installed at time of inspection. Critical violation 7-42-090.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Observed the floor in the main building serving area to have damaged and worn wood behind the serving line. Instructed facility to repair and install new floor tiles and to maintain.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • In the main building serving area/kitchen observed only 1 exposed hand sink. Instructed facility to install at least a 1 compartment sink (2 or 3 compartment also acceptable) adjacent to serving line with hot and cold running water under city pressure and to maintain so as to allow facility to dispose of liquids or fill sanitizer buckets if needed.
  12. Toiles

    6 infractions

    • 11. NUMÉRO D ' ADÉQUAT, CONVENU, ACCESSIBLE, DÉSIGNÉ ET MAINTENANT
      • In the main building kitchen observed an employee filling a sanitizer bucket in the exposed hand sink. Instructed facility to maintain all hand sinks accessible at all times and to only use hand sinks for hand washing. Facility complied during inspection. Critical violation 7-38-030.
    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • Observed the outside waste dumpster missing a lid and with another lid damaged. Observed the recycling lid to be worn and warped. Both containers unable to close and remain tight fitting. Instructed facility to correct and maintain. Serious violation 7-38-020.
    • 24. INSTALLATIONS DE DÉCHETS DE DISSON : PROPRIETES, CONSTRUCTES, PRINCIPALES, INSTALLÉES, LOCÉES ET OPERÉES
      • Observed the three compartment sink in the annex kitchen to not be maintained: when water is released from one compartment, said waste water then flows back up into an adjacent, empty compartment. Instructed facility to repair and maintain so that water drains properly without flowing back up into another compartment. Serious violation 7-38-030.
    • 27. CHAMBRES DE CHAMBRE ENCLOQUÉES, FOURNISSÉES AVEC DES DISPOSITIFS DE CLEANSER, DES DISPOSITIFS SANITAIRES ET DES RECEPTATIONS DE DÉCHETS PROPER
      • Observed no sanitary hand drying device in the boys washroom in the annex building (1st floor outside office). Instructed facility to maintain a sanitary hand drying device (paper towels or hand dryer) in all washrooms. Facility replaced paper towels at time of inspection. Serious violation 7-38-030.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Observed the floor in the main building serving area to have damaged and worn wood behind the serving line. Instructed facility to repair and install new floor tiles and to maintain.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • In the main building serving area/kitchen observed only 1 exposed hand sink. Instructed facility to install at least a 1 compartment sink (2 or 3 compartment also acceptable) adjacent to serving line with hot and cold running water under city pressure and to maintain so as to allow facility to dispose of liquids or fill sanitizer buckets if needed.
  13. Toiles

    4 infractions

    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING PREVENTING LID FROM CLOSING PROPERLY.INSTRUCTED TO MAINTAIN OUTSIDE GARBAGE AREA ADEQUATELY MAINTAINED AT ALL TIMES. EMPLOYEE PUSHED GARBAGE INTO DUMPSTERS TO PROPERLY CLOSE LIDS. SERIOIUS CITATION 7-38-020. NO CITATION WAS ISSUED.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • DETAIL CLEAN FLOOR INSIDE JANITOR'S CLOSET ROOM IN ANNEX BUILDING AND MAIN BUILDING 1ST, 2ND AND 3RD FLOORS. REMOVE DIRT AND DEBRIS. OBSERVED MISSING FLOOR TILES IN LUNCH ROOM SERVICE LINE IN MAIN BUILDING. MUST REPIR AND MAINTAIN. OBSERVED MISSING FLOOR TILES IN THE 2ND FLOOR HALLWAY IN THE ANNEX BUILDING. MUST REPAIR AND MAINTAIN
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED TOILET PAPER ON CEILINGS IN MAIN BUILDING AND ANNEX BUIDING GIRLS AND BOYS BATHROOMS 1ST 2ND FLOORS. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON CEILING ON MAIN BUILDING 2ND FLOOR GIRLS BATHROOM AND JANITORS CLOSET 1ST, 2ND AND 3RD FLOORS. MUST REPAINT AND MAINTAIN. OBSERVED CEILING IN POOR REPAIRWITH BROKEN AND WATER DAMAGE CEILING TILES IN THE ANNEX BUILDING MAIN KITCHEN FOOD PREP AREA ABOVE REFRIGERATION UNITS. MUST REPAIR AND MAINTAIN. OBSERVED DUST GREASE AND DEBRIS ON WALLS BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS. MUST CLEAN AND MAINTAIN
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • VENTILATION NOT WORKING IN ALL GIRLS AND BOYS WASHROOMS IN THE ANNEX BUILDING. MUST REPAIR AND MAINTAIN. OBSERVED LEAKING PIPE UNDERNEATH HAND WASHING SINK IN THE 2ND FLOOR GIRLS WASHROOM IN THE ANNEX BUILDING. MUST REPAIR AND MAINTAIN
  14. Toiles

    4 infractions

    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • NOTED OUTSIDE GARBAGE DUMPSTER OVER FLOWING AND PREVENTING PROPER LID CLOSURE. MANAGER IMMEDIATELY HAD EMPLOYEES CLEAN AND MAINTAIN THE DUMPSTER AREA. SERIOUS VIOLATION 7-38-020.
    • 26. NUMÉRO D ' AIDE CONVENUE, ACCESSIBLE, PROPRIÉTÉ
      • NOTED ONE OF THREE CLOGGED URINALS IN THE BOYS BATHROOMS ON SECOND AND THIRD FLOORS....ALSO NOTED NO HOT AND COLD RUNNING WATER IN THE HAND WASH SINK OF GIRLS BATHROOM ON THE SECOND FLOOR. SERIOUS VIOLATION 7-38-030.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • NOTED TORN RUBBER GASKETS AT DOOR OF 2 DOOR REFRIGERATION UNIT AT THE FRONT KITCHEN PREP LINE AND LOOSE RUBBER GASKET INSIDE MILK REACH IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • NOTED LEAKING PIPPING AT THE BOTTOM OF ONE COMPARTMENT SINK AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED LOW WATER PRESSURE INSIDE HANK WASH SINKS OF ALL BATHROOMS. INSTRUCTED TO INCREASE WATER PRESSURE.
  15. Toiles

    7 infractions

    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING PREVENTING LID FROM CLOSING PROPERLY.INSTRUCTED TO MAINTAIN OUTSIDE GARBAGE AREA ADEQUATELY MAINTAINED AT ALL TIMES. EMPLOYEE PUSHED GARBAGE INTO DUMPSTERS TO PROPERLY CLOSE LIDS. SERIOIUS CITATION 7-38-020. NO CITATION WAS ISSUED.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • RUSTY FOOD STORAGE SHELVING INSIDE STORAGE ROOM NEXT TO PAPER GOODS ROOM. MUST REPAINT OR REPLACE.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • DETAIL CLEAN FLOOR INSIDE JANITOR'S CLOSET ROOM IN ANNEX BUILDING AND MAIN BUILDING 1ST, 2ND AND 3RD FLOORS. REMOVE DIRT AND DEBRIS.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED PEELING PAINT WALL IN ANNEX BUILDING FOOD STORAGE ROOM. MUST REPAINT AND MAINTAIN. OBSERVED TOILET PAPER ON CEILINGS IN MAIN BUILDING AND ANNEX BUIDING GIRLS AND BOYS BATHROOMS 1ST 2ND FLOORS. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON CEILING ON MAIN BUILDING 1ST FLOOR GIRLS BATHROOM AND JANITORS CLOSET 1ST, 2ND AND 3RD FLOORS. MUST REPAINT AND MAINTAIN. OBSERVED WATER DAMAGE CEILING TILES IN ANNEX MAIN KITCHEN FOOD PREP AREA ABOVE REFRIGERATION UNITS AND REAR AREA. MUST REPAIR AND MAINTAIN.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • OBSERVED DUST ACCUMULATION ON ALL VENTILATION COVERS IN TECHER'S AND STUDENTS BATHROOMS. MUST CLEAN AND MAINTAIN. ADDITIONAL WATER PRESSURE NEEDED AT MAIN BUILDING 2ND FLOOR GIRLS BATHROOM. MUST REPAIR AND MAINTAIN.
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • VISIBLE AND WORKING THERMOMETER NEEDED AT MAIN BUIDING MILK COOLER. MUST PROVIDE.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM JANITOR'S CLOSET FROM MAIN BUIDING. TO PREVENT RODENT HARBORAGE.
  16. Toiles

    5 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • Walk in cooler shelving that had rust, shall be repaired/replaced, rear storage shelving that had rust, shall be repaired/replaced.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • Walk in cooler shelving/racks not clean, need detailed cleaning(crevices), rear storage shelving/rack not clean, need detailed cleaning(crevices).
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • Missing, damaged floor tiles in lunchroom, shall be repaired/replaced, damaged floor tiles in classroom/hallway 2nd floor (old building).
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • Staircases in 3rd floor(old building), that had peeling paint/plaster, shall be repaired/sealed. Cove molding was missing outside boy's bathroom, shall be repaired.
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • Missing self closing mechanism in the following bathrooms, teachers, bathrooms, staff bathrooms, teachers lunchroom bathroom.
  17. Toiles

    5 infractions

    • 27. CHAMBRES DE CHAMBRE ENCLOQUÉES, FOURNISSÉES AVEC DES DISPOSITIFS DE CLEANSER, DES DISPOSITIFS SANITAIRES ET DES RECEPTATIONS DE DÉCHETS PROPER
      • FOUND NO HANDPAPER TOWELS ACCESSIBLE FOR THE HANDSINKS INSIDE ALL THE 1ST,2ND FLOOR STUDENTS TOILET ROOMS(ANNEX BUILDING)OR NO HANDWASHING POLICY POSTED.MUST PROVIDE,MAINTAIN AT ALL TIMES. SERIOUS VIOLATION 7-38-030.
    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • AL CLEAN MULTI-USE POTS/PANS IN KITCHEN FOOD PREP AREA MUST BE PROPERLY STORED,INVERTED TO PREVENT CONTAMINATION BEFORE USE.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • FOUND (2)LIGHT FIXTURES IN THE KITCHEN FOOD PREP AREAS NOT SHIELDED.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • REMOVE DUSTS ACCUMULATIONS ON ALL VENTILATION COVERS LUNCHROOM(ANNEX), KITCHEN,TEACHERS,STUDENTS TOILET ROOMS. HOOD/FILTERS OVER THE COOKING EQUIPMENTS(ANNEX BUILDING)REQUIRE A DETAIL CLEANING.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • DETAIL CLEAN,ORGANIZE ALL MOP SINK CLOSETS IN MAIN/ANNEX BUILDINGS,BOILER ROOM ENGINEER IS AWARE. REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE ITEMS KEPT MUST BE PROPERLY STORED 6" OFF FLOOR/WALL FOR EASIER CLEANING.
  18. Réinspection des toiles

    5 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • VIOLATIONS STILL PENDING
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • VIOLATIONS STILL PENDING
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • VIOLATIONS STILL PENDING
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • VIOLATIONS STILL PENDING
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • VIOLATIONS STILL PENDING
  19. Toiles

    6 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • DOORS NOT RODENT PROOF, OR PROPERLY SEALED IN ANNEX BUILDING, APPROX. 1/4 GAP OPENING AT BOTTOM OF DOORS, INSTRUCTED TO HAVE REPAIRED, SERIOUS CITATION ISSUED: 7-78-020
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN MILK COOLERS BY FRONT SERVING AREA IN ANNEX BUILDING
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • FLOORS NEEDS DETAILED CLEANING VARIOUS AREAS THROUGHOUT PREMISES, EMPLOYEES BATHROOM, LOCKER ROOM, BOILER ROOM, ETC., MUST ALSO PROVIDE FLOOR TILE IN MAIN BUILDING LUNCHROOM AREA
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • INSTRUCTED TO CLEAN CEILING VENT IN KITCHEN PREP AREA
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • LIGHT OUT IN KITCHEN PREP AREA, INSTRUCTED TO REPLACE LIGHT BULB
    • 40. RÉFRIGÉRATION ET THÉROMÈTRES MÉTAUX
      • MUST PROVIDE THERMOMETERS IN ALL COOLERS CONSPICUOUSLY
  20. Réinspection des toiles

    1 infraction

    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.FOUND LIGHT BULBS IN DRY FOOD STORAGE ROOM NOT SHIELDED AND REPLACE BURNT OUT LIGHT BULB IN 1ST FLOOR GIRLS TOILET ROOM LOCATED ANNEX BUILDING.
  21. Toiles

    6 infractions

    • 27. CHAMBRES DE CHAMBRE ENCLOQUÉES, FOURNISSÉES AVEC DES DISPOSITIFS DE CLEANSER, DES DISPOSITIFS SANITAIRES ET DES RECEPTATIONS DE DÉCHETS PROPER
      • In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices.FOUND SEVERAL STUDENT TOILET ROOMS NOT MAINTAINED I.E.MAIN BUILDING 1ST FLOOR,3RD FLOOR GIRLS TOILET ROOM LACKING HAND SOAP,MAIN BUILDING 2ND FLOOR BOYS TOILET ROOM LACKING HANDSOAP,ALL STUDENT TOILET ROOMS IN ANNEX BUILDING LACKING HAND PAPER TOWELS OR HAND DRYING DEVICE --OBSERVED MANY STUDENTS SPLASHING WATER ON FLOORS/WALLS AND DRYING HANDS ON THEIR CLOTHINGS.ENGINEER MADE AWARE OF SUCH.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES A DETAIL CLEANING DRY STORAGE SHELVINGS,EXTERIOR SURFACES OF DISHMACHINE,HANDSINKS IN STUDENT TOILET ROOMS IN ANNEX,TOP/SIDES OF HOT COOKING EQUIPMENTS,SHELVING IN WALK-IN-COOLER.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS IN KITCHEN,DRY STORAGE ROOMS REQUIRE A DETAIL CLEANING.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.FOUND LIGHT BULBS IN DRY FOOD STORAGE ROOM NOT SHIELDED AND REPLACE BURNT OUT LIGHT BULB IN 1ST FLOOR GIRLS TOILET ROOM LOCATED ANNEX BUILDING.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FOUND THE FOLLOWING AREAS IN NEED OF REPAIR/REPLACE THAT IS THE URINAL IN 2NDFLOOR (ANNEX) BOYS TOILET,1 FAUCET AT HANDSINK GIRLS TOILET ROOM 1ST FLOOR MAIN BUILDING.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE PERSONAL BELONGINGS STORED ON SHELVING BEHIND FOODSERVICE COUNTER AT MAIN BUILDING.
  22. Toiles

    4 infractions

    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. MUST REMOVE KNIVES AND FOOD SCRAPPER STORED BETWEEN 3COMP.SINK WALL.ALSO CLEAN UTENSILS AT ALL AREAS OF FACILITY MUST BE INVERT ON SHELVES, AND ELEVATED 6" OFF FLOORS.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPAIR PAINT CHIPPING ON SHELF BOTTOM I SERVING LINE BY KITCHEN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE VERY BADLY WATER DAMAGED CEILING TILES IN KITCHEN ABOVE PREP TABLES,IN HALLS, AND IN FOOD MANAGE'S OFFICE BY KITCHEN. ALSO SOME CEILING TILES WITH OPENING IN DINING NEEDS TO BE REPAIR.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PIPE UNDER 1COMP.SINK IN KITCHEN AND PIPE IN BOILER ROOM IN MAIN BUILDING LEAKING WATER,AND FAUCET ON 3COMP.SINK DRIPPS CONSTANTLY, INSTRUCTED TO REPAIR.

Établissements inspectés à proximité

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