T-MOBILE PARK

1250 1ST AVE S, SEATTLE, WA 98134 · Restaurant (Mobile Food Unit)

351 inspections

1. Routine Inspection/Field Review27 août 2025

   0 infraction

2. Routine Inspection/Field Review27 août 2025

   0 infraction

3. Routine Inspection/Field Review27 août 2025

   0 infraction

4. Routine Inspection/Field Review27 août 2025

   0 infraction

5. Routine Inspection/Field Review18 juin 2025

   0 infraction

6. Routine Inspection/Field Review18 juin 2025

   0 infraction

7. Routine Inspection/Field Review18 juin 2025

   0 infraction

8. Routine Inspection/Field Review18 juin 2025

   0 infraction

9. Routine Inspection/Field Review18 juin 2025

   0 infraction

10. Routine Inspection/Field Review11 mai 2025

    0 infraction

11. Routine Inspection/Field Review11 mai 2025

    0 infraction

12. Routine Inspection/Field Review11 mai 2025

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
13. Routine Inspection/Field Review11 mai 2025

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
14. Routine Inspection/Field Review11 mai 2025

    0 infraction

15. Routine Inspection/Field Review11 mai 2025

    0 infraction

16. Consultation/Education - Field16 avr. 2025

    0 infraction

17. Consultation/Education - Field16 avr. 2025

    0 infraction

18. Consultation/Education - Field16 avr. 2025

    0 infraction

19. Consultation/Education - Field16 avr. 2025

    0 infraction

20. Consultation/Education - Field16 avr. 2025

    0 infraction

21. Consultation/Education - Field16 avr. 2025

    0 infraction

22. Routine Inspection/Field Review2 avr. 2025

    0 infraction

23. Routine Inspection/Field Review2 avr. 2025

    0 infraction

24. Routine Inspection/Field Review2 avr. 2025

    0 infraction

25. Routine Inspection/Field Review2 avr. 2025

    0 infraction

26. Routine Inspection/Field Review2 avr. 2025

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
27. Routine Inspection/Field Review2 avr. 2025

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
28. Routine Inspection/Field Review2 avr. 2025

    0 infraction

29. Routine Inspection/Field Review27 mars 2025

    0 infraction

30. Routine Inspection/Field Review27 mars 2025

    0 infraction

31. Routine Inspection/Field Review27 mars 2025

    0 infraction

32. Routine Inspection/Field Review29 sept. 2024

    0 infraction

33. Routine Inspection/Field Review29 sept. 2024

    0 infraction

34. Routine Inspection/Field Review29 sept. 2024

    0 infraction

35. Routine Inspection/Field Review29 sept. 2024

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
36. Routine Inspection/Field Review29 sept. 2024

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
37. Routine Inspection/Field Review29 sept. 2024

    0 infraction

38. Routine Inspection/Field Review29 sept. 2024

    0 infraction

39. Routine Inspection/Field Review19 sept. 2024

    0 infraction

40. Routine Inspection/Field Review19 sept. 2024

    0 infraction

41. Routine Inspection/Field Review19 sept. 2024

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
42. Routine Inspection/Field Review19 sept. 2024

    0 infraction

43. Routine Inspection/Field Review15 mai 2024

    0 infraction

44. Routine Inspection/Field Review15 mai 2024

    0 infraction

45. Routine Inspection/Field Review15 mai 2024

    0 infraction

46. Routine Inspection/Field Review15 mai 2024

    0 infraction

47. Routine Inspection/Field Review15 mai 2024

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
48. Routine Inspection/Field Review15 mai 2024

    0 infraction

49. Routine Inspection/Field Review15 mai 2024

    0 infraction

50. Routine Inspection/Field Review17 avr. 2024

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
51. Routine Inspection/Field Review17 avr. 2024

    0 infraction

52. Routine Inspection/Field Review17 avr. 2024

    0 infraction

53. Routine Inspection/Field Review17 avr. 2024

    0 infraction

54. Routine Inspection/Field Review17 avr. 2024

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
55. Consultation/Education - Field29 mars 2024

    0 infraction

56. Consultation/Education - Field29 mars 2024

    0 infraction

57. Routine Inspection/Field Review29 sept. 2023

    0 infraction

58. Routine Inspection/Field Review29 sept. 2023

    4 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
59. Routine Inspection/Field Review29 sept. 2023

    1 infraction

    • 3600 - Proper eating, tasting, drinking, or tobacco use
      • BLUE
60. Routine Inspection/Field Review29 sept. 2023

    0 infraction

61. Routine Inspection/Field Review29 sept. 2023

    3 infractions

    • 0400 - Hands washed as required
      • RED
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
62. Routine Inspection/Field Review29 sept. 2023

    0 infraction

63. Routine Inspection/Field Review11 juill. 2023

    0 infraction

64. Routine Inspection/Field Review11 juill. 2023

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
65. Routine Inspection/Field Review11 juill. 2023

    0 infraction

66. Routine Inspection/Field Review8 juill. 2023

    0 infraction

67. Routine Inspection/Field Review8 juill. 2023

    0 infraction

68. Routine Inspection/Field Review8 juill. 2023

    0 infraction

69. Routine Inspection/Field Review8 juill. 2023

    0 infraction

70. Routine Inspection/Field Review8 juill. 2023

    0 infraction

71. Routine Inspection/Field Review8 juill. 2023

    1 infraction

    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
      • RED
72. Routine Inspection/Field Review8 juill. 2023

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
73. Routine Inspection/Field Review8 juill. 2023

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
74. Routine Inspection/Field Review8 juill. 2023

    0 infraction

75. Routine Inspection/Field Review28 juin 2023

    0 infraction

76. Routine Inspection/Field Review28 juin 2023

    0 infraction

77. Routine Inspection/Field Review28 juin 2023

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
78. Routine Inspection/Field Review6 mai 2023

    0 infraction

79. Consultation/Education - Field13 avr. 2023

    0 infraction

80. Consultation/Education - Field13 avr. 2023

    0 infraction

81. Consultation/Education - Field13 avr. 2023

    0 infraction

82. Consultation/Education - Field13 avr. 2023

    0 infraction

83. Consultation/Education - Field13 avr. 2023

    0 infraction

84. Consultation/Education - Field13 avr. 2023

    0 infraction

85. Consultation/Education - Field13 avr. 2023

    0 infraction

86. Consultation/Education - Field13 avr. 2023

    0 infraction

87. Consultation/Education - Field13 avr. 2023

    0 infraction

88. Consultation/Education - Field13 avr. 2023

    0 infraction

89. Return Inspection15 oct. 2022

    0 infraction

90. Routine Inspection/Field Review26 août 2022

    0 infraction

91. Routine Inspection/Field Review26 août 2022

    0 infraction

92. Routine Inspection/Field Review26 août 2022

    7 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 0100 - PIC certified by accredited program or compliance with code, or correct answers
      • RED
    • 0400 - Hands washed as required
      • RED
93. Routine Inspection/Field Review26 août 2022

    0 infraction

94. Routine Inspection/Field Review26 août 2022

    0 infraction

95. Routine Inspection/Field Review26 août 2022

    0 infraction

96. Routine Inspection/Field Review26 août 2022

    0 infraction

97. Routine Inspection/Field Review26 août 2022

    0 infraction

98. Routine Inspection/Field Review10 août 2022

    0 infraction

99. Routine Inspection/Field Review10 août 2022

    0 infraction

100. Routine Inspection/Field Review10 août 2022

     0 infraction

101. Routine Inspection/Field Review10 août 2022

     0 infraction

102. Routine Inspection/Field Review7 juill. 2022

     0 infraction

103. Routine Inspection/Field Review7 juill. 2022

     0 infraction

104. Routine Inspection/Field Review7 juill. 2022

     0 infraction

105. Routine Inspection/Field Review7 juill. 2022

     0 infraction

106. Routine Inspection/Field Review7 juill. 2022

     2 infractions

     • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
       • BLUE
     • 0600 - Adequate handwashing facilities
       • RED
107. Routine Inspection/Field Review7 juill. 2022

     0 infraction

108. Routine Inspection/Field Review7 juill. 2022

     0 infraction

109. Routine Inspection/Field Review2 juill. 2022

     0 infraction

110. Routine Inspection/Field Review2 juill. 2022

     1 infraction

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
111. Routine Inspection/Field Review2 juill. 2022

     1 infraction

     • 2110 - Proper cold holding temperatures (greater than 45° F)
       • RED
112. Routine Inspection/Field Review2 juill. 2022

     0 infraction

113. Routine Inspection/Field Review2 juill. 2022

     0 infraction

114. Routine Inspection/Field Review26 août 2021

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
115. Routine Inspection/Field Review8 juill. 2021

     0 infraction

116. Routine Inspection/Field Review8 juill. 2021

     0 infraction

117. Routine Inspection/Field Review8 juill. 2021

     1 infraction

     • 0200 - Food Worker Cards current for all food workers; new food workers trained
       • RED
118. Routine Inspection/Field Review8 juill. 2021

     0 infraction

119. Routine Inspection/Field Review8 juill. 2021

     0 infraction

120. Routine Inspection/Field Review8 juill. 2021

     1 infraction

     • 0200 - Food Worker Cards current for all food workers; new food workers trained
       • RED
121. Routine Inspection/Field Review8 juill. 2021

     0 infraction

122. Routine Inspection/Field Review8 juill. 2021

     1 infraction

     • 4300 - Non-food contact surfaces maintained and clean
       • BLUE
123. Routine Inspection/Field Review8 juill. 2021

     0 infraction

124. Routine Inspection/Field Review8 juill. 2021

     0 infraction

125. Routine Inspection/Field Review28 août 2019

     1 infraction

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
126. Routine Inspection/Field Review28 août 2019

     0 infraction

127. Routine Inspection/Field Review28 août 2019

     0 infraction

128. Routine Inspection/Field Review23 août 2019

     0 infraction

129. Routine Inspection/Field Review23 août 2019

     2 infractions

     • 3000 - Proper thawing methods used
       • BLUE
     • 2200 - Accurate thermometer provided and used ...
       • RED
130. Routine Inspection/Field Review27 juill. 2019

     0 infraction

131. Routine Inspection/Field Review19 juin 2019

     0 infraction

132. Routine Inspection/Field Review19 juin 2019

     0 infraction

133. Routine Inspection/Field Review19 juin 2019

     0 infraction

134. Routine Inspection/Field Review19 juin 2019

     0 infraction

135. Routine Inspection/Field Review19 juin 2019

     0 infraction

136. Consultation/Education - Field12 avr. 2019

     0 infraction

137. Consultation/Education - Field12 avr. 2019

     0 infraction

138. Consultation/Education - Field2 avr. 2019

     0 infraction

139. Consultation/Education - Field2 avr. 2019

     0 infraction

140. Consultation/Education - Field2 avr. 2019

     0 infraction

141. Consultation/Education - Field2 avr. 2019

     0 infraction

142. Consultation/Education - Field2 avr. 2019

     0 infraction

143. Consultation/Education - Field2 avr. 2019

     0 infraction

144. Consultation/Education - Field2 avr. 2019

     0 infraction

145. Routine Inspection/Field Review27 sept. 2018

     0 infraction

146. Routine Inspection/Field Review8 sept. 2018

     0 infraction

147. Routine Inspection/Field Review18 août 2018

     0 infraction

148. Routine Inspection/Field Review18 août 2018

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
149. Routine Inspection/Field Review18 août 2018

     0 infraction

150. Routine Inspection/Field Review10 août 2018

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
151. Routine Inspection/Field Review10 août 2018

     0 infraction

152. Routine Inspection/Field Review22 juill. 2018

     0 infraction

153. Routine Inspection/Field Review22 juill. 2018

     0 infraction

154. Routine Inspection/Field Review22 juill. 2018

     0 infraction

155. Routine Inspection/Field Review3 juill. 2018

     0 infraction

156. Routine Inspection/Field Review3 juill. 2018

     0 infraction

157. Routine Inspection/Field Review3 juill. 2018

     0 infraction

158. Routine Inspection/Field Review3 juill. 2018

     0 infraction

159. Routine Inspection/Field Review14 juin 2018

     0 infraction

160. Routine Inspection/Field Review11 juin 2018

     0 infraction

161. Consultation/Education - Field13 avr. 2018

     0 infraction

162. Consultation/Education - Field13 avr. 2018

     0 infraction

163. Consultation/Education - Field13 avr. 2018

     0 infraction

164. Consultation/Education - Field13 avr. 2018

     0 infraction

165. Consultation/Education - Field13 avr. 2018

     0 infraction

166. Consultation/Education - Field13 avr. 2018

     0 infraction

167. Consultation/Education - Field13 avr. 2018

     0 infraction

168. Consultation/Education - Field13 avr. 2018

     0 infraction

169. Consultation/Education - Field13 avr. 2018

     0 infraction

170. Consultation/Education - Field13 avr. 2018

     0 infraction

171. Routine Inspection/Field Review8 sept. 2017

     0 infraction

172. Routine Inspection/Field Review5 sept. 2017

     0 infraction

173. Routine Inspection/Field Review5 sept. 2017

     0 infraction

174. Routine Inspection/Field Review5 sept. 2017

     0 infraction

175. Routine Inspection/Field Review1 sept. 2017

     1 infraction

     • 2110 - Proper cold holding temperatures (greater than 45° F)
       • RED
176. Routine Inspection/Field Review16 août 2017

     0 infraction

177. Routine Inspection/Field Review16 août 2017

     1 infraction

     • 2800 - Food received at proper temperature
       • BLUE
178. Routine Inspection/Field Review15 août 2017

     0 infraction

179. Routine Inspection/Field Review6 juill. 2017

     1 infraction

     • 4400 - Plumbing properly sized, installed,...
       • BLUE
180. Routine Inspection/Field Review23 juin 2017

     0 infraction

181. Routine Inspection/Field Review11 juin 2017

     0 infraction

182. Routine Inspection/Field Review11 juin 2017

     0 infraction

183. Routine Inspection/Field Review11 juin 2017

     0 infraction

184. Routine Inspection/Field Review10 juin 2017

     0 infraction

185. Routine Inspection/Field Review9 juin 2017

     0 infraction

186. Routine Inspection/Field Review6 juin 2017

     0 infraction

187. Routine Inspection/Field Review6 juin 2017

     0 infraction

188. Routine Inspection/Field Review19 mai 2017

     0 infraction

189. Routine Inspection/Field Review19 mai 2017

     0 infraction

190. Routine Inspection/Field Review18 mai 2017

     0 infraction

191. Routine Inspection/Field Review17 mai 2017

     0 infraction

192. Routine Inspection/Field Review17 mai 2017

     0 infraction

193. Routine Inspection/Field Review17 mai 2017

     0 infraction

194. Routine Inspection/Field Review2 mai 2017

     0 infraction

195. Routine Inspection/Field Review29 sept. 2016

     0 infraction

196. Routine Inspection/Field Review29 sept. 2016

     0 infraction

197. Routine Inspection/Field Review29 sept. 2016

     1 infraction

     • 4300 - Non-food contact surfaces maintained and clean
       • BLUE
198. Routine Inspection/Field Review8 sept. 2016

     0 infraction

199. Routine Inspection/Field Review24 août 2016

     0 infraction

200. Routine Inspection/Field Review24 août 2016

     0 infraction

201. Routine Inspection/Field Review24 août 2016

     1 infraction

     • 0400 - Hands washed as required
       • RED
202. Routine Inspection/Field Review24 août 2016

     0 infraction

203. Routine Inspection/Field Review23 août 2016

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
204. Routine Inspection/Field Review23 août 2016

     1 infraction

     • 4400 - Plumbing properly sized, installed,...
       • BLUE
205. Routine Inspection/Field Review10 juin 2016

     1 infraction

     • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
       • RED
206. Routine Inspection/Field Review10 juin 2016

     0 infraction

207. Routine Inspection/Field Review8 juin 2016

     0 infraction

208. Routine Inspection/Field Review27 mai 2016

     0 infraction

209. Routine Inspection/Field Review27 mai 2016

     0 infraction

210. Routine Inspection/Field Review25 mai 2016

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
211. Routine Inspection/Field Review24 mai 2016

     0 infraction

212. Routine Inspection/Field Review24 mai 2016

     0 infraction

213. Routine Inspection/Field Review23 mai 2016

     1 infraction

     • 2200 - Accurate thermometer provided and used ...
       • RED
214. Routine Inspection/Field Review23 mai 2016

     0 infraction

215. Routine Inspection/Field Review10 mai 2016

     0 infraction

216. Routine Inspection/Field Review10 mai 2016

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
217. Routine Inspection/Field Review29 avr. 2016

     0 infraction

218. Routine Inspection/Field Review29 avr. 2016

     0 infraction

219. Routine Inspection/Field Review29 avr. 2016

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
220. Routine Inspection/Field Review9 avr. 2016

     2 infractions

     • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
       • RED
     • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
       • RED
221. Routine Inspection/Field Review11 juill. 2015

     0 infraction

222. Routine Inspection/Field Review6 juill. 2015

     0 infraction

223. Routine Inspection/Field Review6 juill. 2015

     1 infraction

     • 2110 - Proper cold holding temperatures (greater than 45° F)
       • RED
224. Routine Inspection/Field Review24 juin 2015

     0 infraction

225. Routine Inspection/Field Review23 juin 2015

     0 infraction

226. Routine Inspection/Field Review23 juin 2015

     0 infraction

227. Routine Inspection/Field Review23 juin 2015

     0 infraction

228. Routine Inspection/Field Review22 juin 2015

     0 infraction

229. Routine Inspection/Field Review26 avr. 2015

     0 infraction

230. Routine Inspection/Field Review25 avr. 2015

     0 infraction

231. Routine Inspection/Field Review25 avr. 2015

     0 infraction

232. Routine Inspection/Field Review25 avr. 2015

     1 infraction

     • 1710 - Proper hot holding temperatures (less than130 degrees)
       • RED
233. Routine Inspection/Field Review24 avr. 2015

     0 infraction

234. Routine Inspection/Field Review21 avr. 2015

     0 infraction

235. Routine Inspection/Field Review17 avr. 2015

     0 infraction

236. Return Inspection17 avr. 2015

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
237. Routine Inspection/Field Review17 avr. 2015

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
238. Routine Inspection/Field Review17 avr. 2015

     0 infraction

239. Routine Inspection/Field Review17 avr. 2015

     0 infraction

240. Return Inspection17 avr. 2015

     0 infraction

241. Routine Inspection/Field Review17 avr. 2015

     0 infraction

242. Routine Inspection/Field Review8 avr. 2015

     0 infraction

243. Routine Inspection/Field Review8 avr. 2015

     0 infraction

244. Routine Inspection/Field Review7 avr. 2015

     3 infractions

     • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
       • BLUE
     • 0600 - Adequate handwashing facilities
       • RED
     • 0400 - Hands washed as required
       • RED
245. Routine Inspection/Field Review7 avr. 2015

     3 infractions

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
     • 0600 - Adequate handwashing facilities
       • RED
     • 0400 - Hands washed as required
       • RED
246. Consultation/Education - Field27 août 2014

     0 infraction

247. Consultation/Education - Field27 août 2014

     0 infraction

248. Consultation/Education - Field27 août 2014

     0 infraction

249. Routine Inspection/Field Review23 juill. 2014

     0 infraction

250. Routine Inspection/Field Review23 juill. 2014

     0 infraction

251. Consultation/Education - Field23 juill. 2014

     0 infraction

252. Consultation/Education - Field23 juill. 2014

     0 infraction

253. Consultation/Education - Field23 juill. 2014

     0 infraction

254. Consultation/Education - Field23 juill. 2014

     0 infraction

255. Consultation/Education - Field23 juill. 2014

     0 infraction

256. Routine Inspection/Field Review13 juill. 2014

     0 infraction

257. Routine Inspection/Field Review13 juill. 2014

     0 infraction

258. Routine Inspection/Field Review13 juill. 2014

     0 infraction

259. Routine Inspection/Field Review10 juill. 2014

     0 infraction

260. Routine Inspection/Field Review10 juill. 2014

     2 infractions

     • 0600 - Adequate handwashing facilities
       • RED
     • 2110 - Proper cold holding temperatures (greater than 45° F)
       • RED
261. Routine Inspection/Field Review10 juill. 2014

     0 infraction

262. Routine Inspection/Field Review8 juill. 2014

     0 infraction

263. Routine Inspection/Field Review7 juill. 2014

     1 infraction

     • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
       • BLUE
264. Return Inspection1 juin 2014

     0 infraction

265. Routine Inspection/Field Review10 mai 2014

     0 infraction

266. Routine Inspection/Field Review27 avr. 2014

     0 infraction

267. Routine Inspection/Field Review23 avr. 2014

     0 infraction

268. Routine Inspection/Field Review23 avr. 2014

     0 infraction

269. Routine Inspection/Field Review23 avr. 2014

     0 infraction

270. Routine Inspection/Field Review23 avr. 2014

     1 infraction

     • 2200 - Accurate thermometer provided and used ...
       • RED
271. Consultation/Education - Field23 avr. 2014

     0 infraction

272. Consultation/Education - Field23 avr. 2014

     0 infraction

273. Routine Inspection/Field Review23 avr. 2014

     2 infractions

     • 4300 - Non-food contact surfaces maintained and clean
       • BLUE
     • 2200 - Accurate thermometer provided and used ...
       • RED
274. Routine Inspection/Field Review23 avr. 2014

     0 infraction

275. Routine Inspection/Field Review23 avr. 2014

     1 infraction

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
276. Routine Inspection/Field Review22 avr. 2014

     0 infraction

277. Routine Inspection/Field Review21 avr. 2014

     0 infraction

278. Routine Inspection/Field Review21 avr. 2014

     0 infraction

279. Routine Inspection/Field Review13 avr. 2014

     2 infractions

     • 4900 - Adequate ventilation; lighting; designated area...
       • BLUE
     • 1710 - Proper hot holding temperatures (less than130 degrees)
       • RED
280. Routine Inspection/Field Review12 avr. 2014

     0 infraction

281. Routine Inspection/Field Review9 avr. 2014

     2 infractions

     • 0600 - Adequate handwashing facilities
       • RED
     • 2110 - Proper cold holding temperatures (greater than 45° F)
       • RED
282. Routine Inspection/Field Review26 sept. 2013

     0 infraction

283. Routine Inspection/Field Review24 sept. 2013

     0 infraction

284. Routine Inspection/Field Review24 sept. 2013

     0 infraction

285. Routine Inspection/Field Review24 sept. 2013

     1 infraction

     • 0400 - Hands washed as required
       • RED
286. Routine Inspection/Field Review7 août 2013

     0 infraction

287. Routine Inspection/Field Review7 août 2013

     0 infraction

288. Routine Inspection/Field Review7 août 2013

     0 infraction

289. Routine Inspection/Field Review24 juill. 2013

     0 infraction

290. Routine Inspection/Field Review24 juill. 2013

     0 infraction

291. Routine Inspection/Field Review24 juill. 2013

     1 infraction

     • 1710 - Proper hot holding temperatures (less than130 degrees)
       • RED
292. Routine Inspection/Field Review24 juill. 2013

     0 infraction

293. Routine Inspection/Field Review6 juin 2013

     0 infraction

294. Routine Inspection/Field Review10 mai 2013

     1 infraction

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
295. Routine Inspection/Field Review10 mai 2013

     0 infraction

296. Routine Inspection/Field Review10 mai 2013

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
297. Routine Inspection/Field Review10 mai 2013

     0 infraction

298. Routine Inspection/Field Review10 mai 2013

     0 infraction

299. Routine Inspection/Field Review2 mai 2013

     0 infraction

300. Routine Inspection/Field Review2 mai 2013

     1 infraction

     • 3400 - Wiping cloths properly used, stored, proper sanitizer
       • BLUE
301. Routine Inspection/Field Review18 avr. 2013

     1 infraction

     • 3400 - Wiping cloths properly used, stored
       • BLUE
302. Routine Inspection/Field Review18 avr. 2013

     1 infraction

     • 4900 - Adequate ventilation; lighting; designated area...
       • BLUE
303. Routine Inspection/Field Review18 avr. 2013

     0 infraction

304. Routine Inspection/Field Review12 avr. 2013

     0 infraction

305. Routine Inspection/Field Review12 avr. 2013

     0 infraction

306. Routine Inspection/Field Review10 avr. 2013

     1 infraction

     • 0600 - Adequate handwashing facilities
       • RED
307. Routine Inspection/Field Review3 oct. 2012

     0 infraction

308. Routine Inspection/Field Review3 oct. 2012

     1 infraction

     • 4900 - Adequate ventilation; lighting; designated area...
       • BLUE
309. Routine Inspection/Field Review3 oct. 2012

     0 infraction

310. Routine Inspection/Field Review3 oct. 2012

     0 infraction

311. Routine Inspection/Field Review22 sept. 2012

     0 infraction

312. Routine Inspection/Field Review22 sept. 2012

     0 infraction

313. Routine Inspection/Field Review18 sept. 2012

     0 infraction

314. Routine Inspection/Field Review18 sept. 2012

     0 infraction

315. Routine Inspection/Field Review18 sept. 2012

     0 infraction

316. Routine Inspection/Field Review1 juill. 2012

     0 infraction

317. Routine Inspection/Field Review1 juill. 2012

     0 infraction

318. Routine Inspection/Field Review1 juill. 2012

     0 infraction

319. Routine Inspection/Field Review27 juin 2012

     1 infraction

     • 3300 - Potential food contamination prevented during ...
       • BLUE
320. Routine Inspection/Field Review27 juin 2012

     1 infraction

     • 4500 - Sewage, waste water properly disposed
       • BLUE
321. Routine Inspection/Field Review27 juin 2012

     0 infraction

322. Routine Inspection/Field Review22 mai 2012

     1 infraction

     • 3400 - Wiping cloths properly used, stored
       • BLUE
323. Routine Inspection/Field Review22 mai 2012

     2 infractions

     • 3300 - Potential food contamination prevented during ...
       • BLUE
     • 0400 - Hands washed as required
       • RED
324. Routine Inspection/Field Review22 mai 2012

     1 infraction

     • 4800 - Physical facilities properly installed,...
       • BLUE
325. Routine Inspection/Field Review18 sept. 2011

     2 infractions

     • 3400 - Wiping cloths properly used, stored
       • BLUE
     • 0600 - Adequate handwashing facilities
       • RED
326. Routine Inspection/Field Review18 sept. 2011

     0 infraction

327. Routine Inspection/Field Review18 sept. 2011

     1 infraction

     • 3400 - Wiping cloths properly used, stored
       • BLUE
328. Routine Inspection/Field Review1 sept. 2011

     1 infraction

     • 3400 - Wiping cloths properly used, stored
       • BLUE
329. Routine Inspection/Field Review24 juin 2010

     0 infraction

330. Routine Inspection/Field Review24 juin 2010

     1 infraction

     • 1900 - No room temperature storage; proper use of time...
       • RED
331. Routine Inspection/Field Review24 juin 2010

     0 infraction

332. Routine Inspection/Field Review2 sept. 2009

     1 infraction

     • 3400 - Wiping cloths properly used, stored
       • BLUE
333. Consultation/Education - Field7 août 2009

     0 infraction

334. Routine Inspection/Field Review8 juill. 2009

     0 infraction

335. Routine Inspection/Field Review25 juin 2009

     0 infraction

336. Routine Inspection/Field Review25 juin 2009

     0 infraction

337. Routine Inspection/Field Review5 mai 2009

     0 infraction

338. Consultation/Education - Field10 sept. 2008

     0 infraction

339. Routine Inspection/Field Review27 août 2008

     0 infraction

340. Routine Inspection/Field Review27 août 2008

     0 infraction

341. Routine Inspection/Field Review1 août 2008

     0 infraction

342. Routine Inspection/Field Review22 avr. 2008

     0 infraction

343. Routine Inspection/Field Review15 août 2007

     1 infraction

     • Adequate handwashing facilities
       • RED
344. Routine Inspection/Field Review15 août 2007

     0 infraction

345. Consultation/Education - Field27 juill. 2007

     0 infraction

346. Routine Inspection/Field Review2 avr. 2007

     3 infractions

     • Wiping cloths properly used, stored
       • BLUE
     • Adequate handwashing facilities
       • RED
     • Accurate thermometer provided and used ...
       • RED
347. Routine Inspection/Field Review2 avr. 2007

     1 infraction

     • Posting of permit; mobile establishment name...
       • BLUE
348. Routine Inspection/Field Review5 juill. 2006

     1 infraction

     • Food-contact surfaces maintained, clean, sanitized
       • BLUE
349. Routine Inspection/Field Review5 juill. 2006

     0 infraction

350. Routine Inspection/Field Review30 juin 2006

     3 infractions

     • Adequate equipment for temperature control
       • BLUE
     • Wiping cloths properly used, stored
       • BLUE
     • Sewage, waste water properly disposed
       • BLUE
351. Routine Inspection/Field Review8 juin 2006

     0 infraction