VILLAGE MARKET THRIFTWAY

20150 BALLINGER WAY NE, SHORELINE, WA 98155 · Restaurant (Meat/Sea Food)

12 inspections

1. Routine Inspection/Field Review11 févr. 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field Review10 oct. 2024

   0 infraction

3. Routine Inspection/Field Review15 nov. 2023

   0 infraction

4. Routine Inspection/Field Review2 mai 2022

   0 infraction

5. Routine Inspection/Field Review15 juin 2021

   0 infraction

6. Consultation/Education - Field4 juin 2020

   0 infraction

7. Routine Inspection/Field Review15 janv. 2020

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
8. Routine Inspection/Field Review14 nov. 2019

   4 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
     • RED
   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
9. Consultation/Education - Field30 mai 2019

   0 infraction

10. Routine Inspection/Field Review27 mars 2019

    2 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
11. Routine Inspection/Field Review5 nov. 2018

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
12. Consultation/Education - Field19 juin 2018

    0 infraction