Alberta Wing Shack 3
1 - 201 Grande Boulevard Cochrane AB T4C 2G4 · Food - General
7 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- There were no Quat test strips onsite to measure the concentration of the Quat solution.Please make sure test strips are available to measure sanitizer solution concentration.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Current Food Handling Permit was not posted. Please make sure current valid Food Handling Permit is available onsite and displayed for public view.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Monitoring Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- There was no chlorine test strip onsite.* Please make sure chlorine test strip is available to measure concentration of the Sani cycle of the dishwasher.
- 23. Is the facility maintained in a clean and sanitary condition?
- Cleaning is required for the following area;*Fridge handles were sticky, and had hand marks. Please clean them.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Initial Inspection
0 infractions
- Demand Inspection
2 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- 1. Car tires stored in back area. COMPLETE THE FOLLOWING:1. Please remove tires from facility.
- 20. Do food handlers at the facility have adequate food safety training?
- 1. Owner does not have recent food safety training.COMPLETE THE FOLLOWING:1. Please complete food safety training from an approved course.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?