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Archbishop Jordan - Culinary Arts Program/Cafeteria

4001 Emerald Drive Sherwood Park AB T8H 0P5 · Food - General

Official record from Alberta →

Inspection summary

Archbishop Jordan - Culinary Arts Program/Cafeteria has been inspected 2 times by Alberta Health Services (Environmental Public Health) since November 27, 2023. The most recent inspection, on April 25, 2024, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on November 27, 2023. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on November 27, 2023. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • A valid food handling permit was not observed. A valid food handling permit is required to operate a food establishment.Oct 12, 2023: A valid food handling permit was still not posted at the facility. Please note that this is an on-going violation and must be corrected.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • No written sanitation program is in place. Written sanitation procedures and records are required to maintain safe and sanitary operation in the facility.Oct 12, 2023: A written sanitation/cleaning program was not observed. Please note that this is an ongoing violation and must be corrected immediately.

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