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Arno's Fine French Pastry

10605 151 Street NW Edmonton AB T5P 1V4 · Food - General

Inspection summary

Arno's Fine French Pastry has been inspected 2 times by Alberta Health Services (Environmental Public Health) since March 11, 2025. The most recent inspection, on November 18, 2025, recorded 1 infraction.

1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on November 18, 2025. For example: Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Monitoring Inspection

    1 infraction

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • The liquid in the hand sanitizer bottle at the hand washing sink did not lather and did not appear to be appropriate hand soap. Please ensure the hand sink is supplied with proper hand soap at all times. Hand sinks should be provided with soap in a suitable dispenser (e.g., liquid soap). Corrected during inspection. The operator retrieved bar soap and later provided a photo showing liquid hand soap at the hand sink.
  2. Monitoring Inspection

    0 infractions

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