A&W 1614
601 Banff Avenue Banff AB T1L 1A2 · Food - General
6 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- There was a drip coming from the front hand sink. Hand sink was initially turned off.- Keep this hand sink on, so staff have access it. Repair the leak, ensure all plumbing is in good repair.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
2 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- There was no thermometer available to verify the temperature of the high-temp dishwasher. - Please acquire an appropriate thermometer that can ensure the dishwasher is reaching 71C at the plate level.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- There was a drip coming from the front hand sink. Hand sink was initially turned off.- Keep this hand sink on, so staff have access it. Repair the leak, ensure all plumbing is in good repair.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- Overall, the facility is maintained in a clean and sanitary manner. There was a small amount of food debris noted under the fryers and line coolers. - Thoroughly clean this area.
- 23. Is the facility maintained in a clean and sanitary condition?