Big T's BBQ & Smokehouse
1510 - 80 Mahogany Road SE Calgary AB T3M 3K9 · Food - General
5 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
4 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Red buckets intended for sanitizer contained water. Ensure sanitizer buckets are filled with sanitizing solutions.When not being directly used, wiping cloths should be immersed in a sanitizing solution, not water.
- 09. Are chemicals stored and handled in a safe manner?
- Spray bottles were not labelled.Ensure spray bottles are labeled to indicate their contents.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- No hot water available at front area handwashing sink.Tap broken. Fix or replace tap and ensure hot water is readily available.
- 23. Is the facility maintained in a clean and sanitary condition?
- Floor dirty below and in front of smoker.Clean noted area.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- No test strips on site for checking strength of quat sanitizer.Obtain strips.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Initial Inspection
0 infractions
- Initial Inspection
0 infractions