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Chan's King George

16261 14th Ave, Surrey · Store

Official record from Fraser Health →

Inspection summary

Chan's King George has been inspected 6 times by Fraser Health Authority since October 25, 2019. The most recent inspection, on July 9, 2026, recorded 1 infraction.

2 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded 3 times across 3 separate inspections, most recently on July 9, 2026. For example: 401 - Adequate handwashing stations not available for employees [s. 21(4)]

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on August 17, 2023. For example: 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Hand washing station beside the 2 compartment sink was blocked by cutting board and did not have any liquid soap available.
      • Corrective Action(s): Do not block hand washing station. Instructed staff to remove the cutting board and put a bottle of liquid hand soap at this station.
      • Violation Score: 5
  2. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: Hand washing station at 2 compartment sink was obstructed by a cover. Cold / hot running water was turned off at the water switch.
      • Corrective Action(s): Staff cleaned the hand washing station and removed the cover. Hand washing station must be free of obstruction at all times and provided with hot/cold running water.
      • Violation Score: 5
  3. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Handwashing sink near the 2-compartment sink area for produce trimming observed to lack paper towels.
      • Corrective Action(s): Ensure all handwashing sinks are well equippe with hot and cold running water, liquid soap, and paper towels.
      • Violation Score: 5
  4. Routine Inspection

    1 infraction

    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Overhead shelving units in the dry storage area observed to be of exposed wood.
      • Corrective Action(s): Seal exposed wood to ensure that the surface of non-porous and easily cleanable. Corrected by: September 17, 2023.
      • Violation Score: 3
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

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