Community Crepes
85B Timberlane Road, Courtenay, BC, V9N 8Z3 · Food Premises
Inspection summary
Community Crepes has been inspected 2 times by Island Health (Vancouver Island Health Authority) since July 31, 2026. The most recent inspection, on August 29, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on July 31, 2026. For example:
Critical Improper Cleaning, Sanitizing of Equipment and Utensils
About this data
These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine
0 infractions
- Routine
1 infraction
- Critical Improper Cleaning, Sanitizing of Equipment and Utensils
- Inspection conducted at the 2026 Filberg Festival located at the Filberg Park in the Town of Comox. Chlorine sanitizer measured greater than 200 ppm. This is too strong
- Maintain chlorine sanitizer at 100 ppm and verify using a chlorine test strip. Corrected during inspection. Comments Protective temperatures were incompliance. Operator to ensure temperatures are measured and documented at least once per day. Hand sink supplied with hot water, soap, and paper towels. Overall cleanliness and sanitation adequate.
- Critical Improper Cleaning, Sanitizing of Equipment and Utensils
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