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Da Ming

116 - 2730 3 Avenue NE Calgary AB T2A 2L5 · Food - General

2 inspections

  1. Initial Inspection

    0 infractions

  2. Demand Inspection

    5 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Some refrigeration units did not have a thermometer.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • There was a gap on the bottom of the backdoor and receiving door.
    • 20. Do food handlers at the facility have adequate food safety training?
      • There was no valid food safety training certificate provided.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Light fixtures above the chest freezers were not shatterproof .
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The washroom door was not self-closing.