Da Ming
116 - 2730 3 Avenue NE Calgary AB T2A 2L5 · Food - General
2 inspections
- Initial Inspection
0 infractions
- Demand Inspection
5 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Some refrigeration units did not have a thermometer.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- There was a gap on the bottom of the backdoor and receiving door.
- 20. Do food handlers at the facility have adequate food safety training?
- There was no valid food safety training certificate provided.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Light fixtures above the chest freezers were not shatterproof .
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The washroom door was not self-closing.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?