ARG Plumbing - Events
143 - 2710 3 Avenue NE Calgary AB T2A 2L5 · Food - Special Event
1 inspection
- Demand Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Hot holding unit was not maintained at a temperature at or above 60°C.- Temperature dial was increased to maximum.- Reinspection conducted and warming cabinet was able to maintain temperature of 60°C.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?