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Deep India Sweets & Catering

1837 Feltham Road, Victoria, BC, V8N 2A4 · Food Premises

Inspection summary

Deep India Sweets & Catering has been inspected once by Island Health (Vancouver Island Health Authority), on August 17, 2026. The most recent inspection, on August 17, 2026, recorded 2 infractions.

In the past 12 months there was 1 inspection with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on August 17, 2026. For example: Food Handler Training

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 17, 2026. For example: Food Safety Plan/Sanitation Plan

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    2 infractions

    • Food Handler Training
      • Still have expired FoodSafe. Outstanding item from previous inspections.
    • Food Safety Plan/Sanitation Plan
      • Food Safety Plan and Sanitation Plan not complete as per previous inspections.
      • Comments Hand sink stocked with soap and paper towel. Hot and cold running water available. Temperature of coolers and freezers in compliance. 100 ppm surface sanitizer available with test strips onsite. Three compartment sink for warewashing. Only doing orders now.

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