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EVANGELINE BEACH CAMPGROUND & RESORT

113 EVANGELINE BEACH, NORTH GRAND PRÉ · Food Establishment

Official record from Nova Scotia →

Inspection summary

EVANGELINE BEACH CAMPGROUND & RESORT has been inspected 2 times by Nova Scotia Environment and Climate Change (Food Safety Program) since August 5, 2026. The most recent inspection, on August 14, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 5, 2026. For example: 8(2) - FAILING TO POST PERMIT IN A CONSPICUOUS LOCATION IN FOOD ESTABLISHMENT.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on August 14, 2026. For example: 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.

About this data

These results come from Nova Scotia Environment and Climate Change (Food Safety Program), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Inspection

    1 infraction

    • 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.
      • Install exhaust fans ducted to outside in washrooms. Correct condensate issue in two door commercial fridge so eliminated and fridge compartment dry. Have pest control program in place for building to routinely monitor for pests (e.g. traps). Domestic undercounter fridge not holding <= 4C temperature (milk discarded). Ensure <= 4C before any reuse for dairy / PHF's. Have unit serviced / adjusted and holding <= 4C.
  2. Inspection

    2 infractions

    • 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.
      • Ice machine drain must be indirectly plumbed to comply with plumbing code and any requirements of local plumbing authority. Cease use until drain fixed. Have licensed plumber correct and certify work on report and provide to inspector. Install exhaust fan ducted to outside in washrooms. Correct condensate issue in two door commercial fridge. Have pest control program in place for building to routinely monitor for pests (e.g. traps). Domestic undercounter fridge not holding <= 4C temperature. Two 1/2 containers of milk and almond milk were discarded. Ensure <= 4C before any reuse for dairy / PHF's. Have unit serviced / adjusted and holding <= 4C and accurate thermometer installed.
    • 8(2) - FAILING TO POST PERMIT IN A CONSPICUOUS LOCATION IN FOOD ESTABLISHMENT.
      • Post permit for public viewing.

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