Exceptional Gourmet Foods / EG Foods - CGY-2203
2 - 4312 Ogden Road SE Calgary AB T2G 4V3 · Food - Mobile Vendor
Inspection summary
Exceptional Gourmet Foods / EG Foods - CGY-2203 has been inspected 3 times by Alberta Health Services (Environmental Public Health) since March 19, 2024. The most recent inspection, on September 20, 2024, found no infractions.
2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times on March 19, 2024. For example:
Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Initial Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
2 infractions
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- A rug was present on the floor of the mobile.Remove the rug. All surfaces must be smooth, non-absorbent to moisture, and easy to clean.
- 23. Is the facility maintained in a clean and sanitary condition?
- The inside of the mobile requires general cleaning.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
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