Fairview Pizza and Donair Ltd.
13 - 10308 110 Street Fairview AB T0H 1L0 · Food - General
2 inspections
- Monitoring Inspection
1 infraction
- 20. Do food handlers at the facility have adequate food safety training?
- No Advanced Food Safety certificate is available for the facility.Ensure that at least one operator in the facility holds an Advanced Food Safety certificate.
- 20. Do food handlers at the facility have adequate food safety training?
- Initial Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The two freezers in the dry storage area have no thermometers equipped/installed.Ensure all refrigerators and freezers are equipped/installed with an accurate and functional thermometer
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- The mechanical dishwasher had excessive froth after the wash, rinse, and sanitize cycle.The sanitizing solution concentration was measured at 100 ppm.Ensure the dishwasher detergent is the correct product for this machine; orCheck the water pressure to confirm the soap is being properly rinsed off during the cycle.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?