Skip to content
Loading map…

Favourite BBQ

FC07 - 5000 Canoe Pass Way, Tsawwassen · Restaurant

2 inspections

  1. Follow-Up Inspection

    0 infractions

  2. Routine Inspection

    2 infractions

    • 206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Cooked food items being stored in hot holding unit below 60 C. Hot holding cabinet is not being maintained at or above 60 C.
      • Corrective Action(s): Food items discarded. Adjust/monitor/maintain at
      • or above 60 C. Probe style temperature gauge is to be kept on site. Hot hold cabinet temperature gauge not accurate.
      • Violation Score: 5
      • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Manual dishwashing procedures are not properly being followed. Spray bottles not clearly labelled Mechanical dishwasher not being utilized.
      • Corrective Action(s): Ensure all food contact surfaces are being cleaned/disinfected after use. Too many wiping cloths noted being stored on site. Label all spray bottles. Service dishwasher.
      • Violation Score: 5
    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Food/opened ingredients are not properly protected. Dispensing scoops being stored inside of food items.
      • Corrective Action(s): Food/ingredients are to be kept store din covered, food grade containers. Dispensing scoops are not permitted to be stored inside of food items.
      • Violation Score: 3
      • 212 - Operator has not provided acceptable written food handling procedures [s. 23]
      • Observation: FoidSafety Plan/procedures for the processing/cooking of barbecue duck is required to be submitted for review asap.
      • Corrective Action(s): To be submitted for review.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Shelving unorganized.
      • Corrective Action(s): Store all items in designated area, remove all unused items. (ie: used equipment - bolts/nuts are to be removed from surfaces, etc)
      • Violation Score: 3