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Global Kids Academy - Facility

22 - 7400 Macleod Trail SE Calgary AB T2H 0L9 · Child Care Facility

Official record from Alberta →

Inspection summary

Global Kids Academy - Facility has been inspected 8 times by Alberta Health Services (Environmental Public Health) since January 5, 2024. The most recent inspection, on July 29, 2026, found no infractions.

5 of 8 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 5 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Handwashing and staff hygiene.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on December 10, 2025. For example: Are clients at this facility being protected from hazards (Non-Critical)?

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded once on December 10, 2024. For example: Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 2 times across 2 separate inspections, most recently on December 10, 2025. For example: Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on December 10, 2025. For example: Is this facility properly constructed (Non-Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 3 times across 2 separate inspections, most recently on June 25, 2026. For example: Are proper protocols being followed in regards to client care?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    2 infractions

    • 06. Are proper protocols being followed in regards to client care?
      • Toddler Room: Improper diapering procedures were observed. Staff changed children’s diapers without washing their hands between diaper changes. Children’s hands were washed by a different staff member following the diapering process. Contaminated gloves were used to handle the children’s diaper baskets. Rash cream was removed directly from the container without using a single-use applicator (e.g., Q-tip). Additionally, staff did not allow the diapering surface to remain visibly wet with disinfectant for the required one-minute contact time before wiping.Please ensure all staff are trained on proper diapering procedures and consistently follow them correctly.
    • 30. Are workers washing hands when appropriate and/or in a proper manner?
      • Toddler room: Staff changed children’s diapers without washing their hands between diaper changes. Please wash hands after every diaper change and as necessary.
  3. Risk Management Inspection

    0 infractions

  4. Monitoring Inspection

    3 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • There is a bulletin board that contains push pins/thumb tacks in the big leaders room. Please remove the push pins/thumb tacks and find an alternative method to hang paperwork and art work as push pins and thumb tacks are sharp and can be a choking hazard.
    • 08. Is this facility properly constructed (Non-Critical)?
      • There are a few corners on the white toy shelves that are damaged or missing the protection corner pieces.Please either replace the protection corner pieces or refinish and repaint the toy shelves so that they are smooth, easy to clean, and in good repair.
    • 20. Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?
      • There is a damaged round wicker basket holding toys in the big leaders room.Please ensure all toy containers are smooth, easy to clean, and in good repair. The director removed the wicker basket immediately.
  5. Risk Management Inspection

    0 infractions

  6. Monitoring Inspection

    3 infractions

    • 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
      • - The paper towel roll was observed on the counter, rather than in the dispenser, and was being taken out each time it was needed.- Staff will refill the paper towel dispenser.** Ensure the paper towel is always in the dispenser to avoid cross-contamination and prevent it from becoming wet when tearing off a sheet.
    • 14. Is this facility properly heated to ensure client comfort (Non-Critical)?
      • - Room #3 / Multipurpose Room: The room temperature was set to 20°C but measured as 18.6°C. The room has large glass windows.*Staff increased the temperature, and it began to rise.**The room was empty at the time of inspection. Staff should ensure the center of the room temperature is measuring to a minimum of 20°C before bringing children into the room.
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • - Room #4: Some dust and hair were observed in the toy bin.*Staff cleaned the area. Ensure all toys and bins are kept clean and sanitary.- Room #2: A dirty stool with hair on the footrest was stored over the children chairs.*Staff removed the stool from the area and cleaned and sanitized the children chairs.
  7. Demand Inspection

    0 infractions

  8. Monitoring Inspection

    0 infractions

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