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Harambee Supermarket - Food Store

11008 107 Avenue NW Edmonton AB T5H 0X7 · Food - General

3 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    4 infractions

    • 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
      • A package of raw meat was found stored above a jug of milk inside the prep cooler in the food preparation area. The package of raw meat was moved to the bottom shelf of the cooler during the inspection.Ensure that raw meats are always store below and/or away from ready to eat foods and beverage in order to avoid possible cross-contamination with raw meat juices.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Ziplock bags containing spices were found to be contained inside a black garbage bag, inside the walk-in cooler.Do not use garbage bags for food storage, as they contain chemicals for odor suppression that may leach into food. Use only food-grade bags or packaging for food storage.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • No probe-style thermometer available for monitoring cooking, hot-holding, and cooling temperatures of foods. Obtain a probe-style thermometer that is capable of measuring temperatures in the range of approximately 0C to 100C.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • There was no liquid soap or paper towel provided in holders/dispensers at the sink area in the front food preparation area. Liquid soap and paper towel must be available for hand washing at all times. (Staff were using the hand sink around the corner in the meat cutting area. Ensure hand washing supplies are provided at the front sink area as well).