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Huntington Hills Community - BASP

520 78 Avenue NW Calgary AB T2K 0S2 · Child Care Facility

Inspection summary

Huntington Hills Community - BASP has been inspected once by Alberta Health Services (Environmental Public Health), on October 6, 2025. The most recent inspection, on October 6, 2025, recorded 2 infractions.

No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on October 6, 2025. For example: Are clients at this facility being protected from hazards (Non-Critical)?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on October 6, 2025. For example: Is the facility and equipment being maintained in a suitable manner (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Demand Inspection

    2 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • Program is using home made playdoh made from regular flour not heat treated flour. Discontinue the use of home made playdoh as discussed.
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • Ensure that exhaust fans in the washrooms are cleaned.Ensure that all hard-to-reach areas are cleaned more frequently (corners and underneath where possible).

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