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Italian Super Market - Events

265 20 Avenue NE Calgary AB T2E 1R1 · Food - Special Event

2 inspections

  1. Demand Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Cut red peppers were stored in room temperature and was measured at 23°C.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • There was no temporary handwashing station set up at the booth.
  2. Demand Inspection

    0 infractions