Italian Super Market - Events
265 20 Avenue NE Calgary AB T2E 1R1 · Food - Special Event
2 inspections
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Cut red peppers were stored in room temperature and was measured at 23°C.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- There was no temporary handwashing station set up at the booth.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Demand Inspection
0 infractions