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Jeles Grocery - Food

356 Switzer Drive Hinton AB T7V 2A3 · Food - General

7 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Two chest freezers are currently missing thermometers. Please ensure that thermometers are provided for these units to monitor their temperatures effectively.
  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    0 infractions

  6. Risk Management Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Operator did not provide the pest control reports.Ensure to provide copies of the pest control report for review by the PHI.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • The floor in the walk-in cooler was observed not clean and had debris under the shelves.Clean the entire walk-in cooler and ensure the food items are at least 6 inch off the floor.
  7. Monitoring Inspection

    4 infractions

    • 09. Are chemicals stored and handled in a safe manner?
      • Cleaning chemicals stored adjacent to the food items in the dry storage area.Ensure the cleaning chemicals are stored away from the food items.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Operator did not provide the pest control reports.Ensure to provide copies of the pest control report for review by the PHI.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Missing two ceiling tiles on the main shop floor.Replace the missing ceiling tiles.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. The floor in the walk-in cooler was observed not clean and had debris under the shelves.Clean the entire walk-in cooler and ensure the food items are at least 6 inch off the floor.2. The dry storage area is unkempt with empty boxes. Discard the empty boxes and rearrange the dry foods on separate shelving units.