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Kashew Bakery - Events

2202 Centre Street N Calgary AB T2E 2T5 · Food - Special Event

Official record from Alberta →

Inspection summary

Kashew Bakery - Events has been inspected 2 times by Alberta Health Services (Environmental Public Health) since February 6, 2026. The most recent inspection, on June 4, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on June 4, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Demand Inspection

    1 infraction

    • 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
      • Most packaged baked goods were not marked with either a manufacture date or best before date.Ensure the foods are clearly labeled with business contact information and production or best before date.
  2. Monitoring Inspection

    1 infraction

    • 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
      • Most packaged baked goods were not marked with either a manufacture date or best before date.Ensure the foods are clearly labeled with business contact information and production or best before date.

Nearby inspected facilities

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