Katerina's West Coast Taverna
7217 Lantzville Road, 15, Lantzville, BC, V0R 2H0 · Food Premises
2 inspections
- Follow-Up
0 infractions
- Routine
6 infractions
- Food Not Protected - General
- Ensure temperature and sanitizer logs are maintained.
- Improper Construction / Maintenance of Establishment
- Increase lighting in kitchen area - one light fixture to be replaced.
- Improper Construction / Maintenance of Establishment
- Review organization and remove items not specific to kitchen operations from food preparation areas.
- Improper Construction / Maintenance of Establishment
- Review surfaces.
- Ensure all surfaces are smooth, non absorbent and easily cleanable - specifically hand sink area.
- Operations and Maintenance/Other
- Product onsite must be for restaurant use only - remove personal items as discussed.
- Operations and Maintenance/Other
- Review glove use.
- Gloves to be changed frequently and used in conjunction with handwashing. Comments Dishwasher sanitizing at 50-100ppm chlorine. Food contact surface sanitizer is chlorine bleach buckets with clothes. Han sinks equipped with liquid soap, paper towel and hot water. Designated shellfish/seafood sink. Cold holding temperatures meet health requirements. Ensure FoodSafe certificates are up to date.
- Food Not Protected - General