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Kurves Brow Bar

317 - 11801 100 Street Grande Prairie AB T8V 3Y2 · Personal Services

Inspection summary

Kurves Brow Bar has been inspected 5 times by Alberta Health Services (Environmental Public Health) since April 10, 2024. The most recent inspection, on July 30, 2026, found no infractions.

3 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

The last 3 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 4 times across 2 separate inspections, most recently on June 21, 2024. For example: Is reusable equipment disinfected properly?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times across 2 separate inspections, most recently on June 21, 2024. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Risk Management Inspection

    0 infractions

  4. Risk Management Inspection

    2 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Written procedures were not available on site. - ensure facility specific written procedures are established for:-- cleaning the skin-- accidental skin cuts or punctures
    • 20. Is reusable equipment disinfected properly?
      • Records were available but are not being conducted daily- ensure the HLD5 disinfectant is tested daily and recorded. HLD5 may be used up to 14 days or until a failed result.
  5. Monitoring Inspection

    4 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Written procedures were not available on site. - ensure facility specific written procedures are established for:-- cleaning the skin-- accidental skin cuts or punctures
    • 20. Is reusable equipment disinfected properly?
      • The isopopyl low level disinfectant was noted without a din number- ensure you obtain a disinfectant with a din number.
    • 20. Is reusable equipment disinfected properly?
      • HLD5 was noted expired. - ensure you do not use disinfectant products passed their expiration date- obtain a new disinfectant immediately.
    • 20. Is reusable equipment disinfected properly?
      • No records of disinfection were available- ensure the HLD5 disinfectant is tested daily and recorded. HLD5 may be used up to 14 days or until a failed result.

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