Langley Memorial Hospital - Cafeteria
22051 Fraser Hwy, Langley · Restaurant
Inspection summary
Langley Memorial Hospital - Cafeteria has been inspected 8 times by Fraser Health Authority since October 3, 2023. The most recent inspection, on September 4, 2026, recorded 1 infraction.
3 of 8 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 3 times across 3 separate inspections, most recently on September 4, 2026. For example:
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 2 times across 2 separate inspections, most recently on April 27, 2026. For example:
304 - Premises not free of pests [s. 26(a)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Quat sanitizer measured 0 ppm due to the tubing not sufficiently low enough in the jug to draw the sanitizer concentrate. 200 ppm detected after adjusting the tubing.
- Corrective Action(s): Ensure the tubing is sufficiently low in the jug to draw the sanitizer concentrate. Secure the tubing to avoid it from moving out of position. Replace sanitizer spray bottle.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Rodent droppings observed on the bottom shelf of the storage racks in the pantry room.
- Corrective Action(s): Clean and sanitize all affected surfaces. Store all food products on the bottom shelf in pest proof containers. Correct as soon as possible.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Rodent droppings observed on the dry storage room floor.
- Corrective Action(s): Clean up droppings and sanitize affected surfaces. Install traps at this location. Continue to monitor rodent activity in all areas and consult pest control company as necessary. Ensure food prep surfaces are sanitized prior to starting food prep each morning. Correct as soon as possible.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Auto feed quats sanitizer dispenser measured 0 ppm. All the sanitizer spray bottles measured similar result. Observed transprot line empty, but reservoir full. Pushed feed line further into container and vacuum system engaged and sanitizer again dispensed at 200 to 400 ppm.
- Corrective Action(s): Put system in place that secures the transport line firmly onto the bottom of the quats concentrate container to ensure solution dispenses in a reliable manner. fixed during inspection. Staff will get FMO to punch tight hole in cap or similar to secure tube.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Grease trap lid rusted. Observed gap in lid. Smelled sewer off-gases. Likely gases passing through grease trap and into working environment. Air/gases seems to accumulate in back corner. May be an issue for staff. Discussed with staff and the trap was cleaned September 23, 2023. Already a work order in for lid gasket replacement.
- Corrective Action(s): Develop a plan for lid replacement. Make sure lid is securely fastened and odours are controlled once gasket installed. make sure grease trap is cleaned out on regular intervals.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
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