Lodges At Canmore Phase II (Cougar Lodge) - Whirlpool
109 Montane Road Canmore AB T1W 3J2 · Aquatic Facility
13 inspections
- Risk Management Inspection
4 infractions
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 08. Does food preparation and consumption take place away from the pool?
- Demand Inspection
6 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- No water sample was submitted the week of May 25/26. A water sample is required to be submitted weekly.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Water sample taken on June 5/26 was not tested as it was dropped off after the lab had closed for the weekend. New sample to be submitted as soon as possible this week.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Risk Management Inspection
4 infractions
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 08. Does food preparation and consumption take place away from the pool?
- Demand Inspection
5 infractions
- 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
- June 20/25 water sample had Pseudomonas isolated. Whirlpool to be closed until a Pseudomonas disinfection is done. Resample is to be submitted.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
- Demand Inspection
5 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- March 24/25 water sample was not tested as it arrived at the lab frozen. Resample to be submitted this week.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Demand Inspection
5 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Advised Mario by email that sample was not tested as he apparently dropped it off at the lab too late on Friday, December 27th (after hours). Advised to resample early this week (preferably today/Monday).Mario replied to the email.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Risk Management Inspection
4 infractions
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 08. Does food preparation and consumption take place away from the pool?
- Risk Management Inspection
5 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- No water sample was submitted last week. Water samples are to be submitted weekly.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Monitoring Inspection
7 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- No water sample was submitted last week. Water samples are to be submitted weekly.
- 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
- Free chlorine level was initially >8ppm. Dechlor was added but too much was added and the chlorine level dropped to <2ppm. Pool operator in process of getting free chlorine level up to at least 2ppm during inspection.
- 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
- Circulation pump flow rate was initially 58gpm. Flow rate is to be maintained between 27 and 38gpm. Corrected during inspection; flow rate decreased to 38gpm.
- 08. Does food preparation and consumption take place away from the pool?
- A bather was consuming beer while in the whirlpool. There was signage advising no food/beverages in the pool area but please remind bathers of this.
- 10. Are general nuisance conditions, other than those noted in other violations, being prevented at this pool (Non-Critical)?
- There was no secondary containment for the opened container of chlorine. Please provide secondary containment.
- 16. Are proper testing, monitoring, and other records being properly maintained?
- The combined chlorine level is only being checked and recorded about once every two weeks. Combined chlorine level is to be checked daily.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Demand Inspection
4 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Water sample taken on July 8, 2024 had a plate count of 210cfu/ml. Treat water to remove contamination.
- 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
- Alkalinity was measured as over 200ppm on inspector's test kit; pool operator got 159ppm using their test kit. Ensure alkalinity is maintained between 60-180ppm.
- 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
- Flow rate for jet pump could not be determined as the float was stuck in the flow meter. Please repair.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Risk Management Inspection
3 infractions
- 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
- Alkalinity was measured as over 200ppm on inspector's test kit; pool operator got 159ppm using their test kit. Ensure alkalinity is maintained between 60-180ppm.
- 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
- Flow rate for jet pump could not be determined as the float was stuck in the flow meter. Please repair.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
- Monitoring Inspection
5 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- July 17, 23 water sample had a heterotrophic plate count of 410cfu/ml.Whirlpool water had already been drained and cleaned since sample was taken.
- 05. Is the chemical quality of the water in this pool satisfactory (Non-Critical)?
- Alkalinity was measured as over 200ppm on inspector's test kit; pool operator got 159ppm using their test kit. Ensure alkalinity is maintained between 60-180ppm.
- 13. Are the general safety devices and physical conditions in this pool providing a safe environment (Non-Critical)?
- Clock was not working; corrected during inspection.
- 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
- Flow rate for jet pump could not be determined as the float was stuck in the flow meter. Please repair.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete; a couple of questions were left blank. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- Demand Inspection
2 infractions
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?
- July 17, 23 water sample had a heterotrophic plate count of 410cfu/ml.Whirlpool water had already been drained and cleaned since sample was taken.
- 17. Does the pool have adequate written policies, plans and posted rules and safety information to ensure that the pool is operating in a safe manner?
- Written anti-entrapment plan has been submitted for the whirlpool but was not complete. Please complete and re-submit.
- 03. Is the bacteriological quality of the water in this pool satisfactory (Non-Critical)?