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Lycee Louis Pasteur School - Day Care/Maternelle

4099 Garrison Boulevard SW Calgary AB T2T 6G2 · Child Care Facility

Official record from Alberta →

Inspection summary

Lycee Louis Pasteur School - Day Care/Maternelle has been inspected 5 times by Alberta Health Services (Environmental Public Health) since November 28, 2024. The most recent inspection, on February 26, 2026, found no infractions.

2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Handwashing and staff hygiene.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 3 times across 3 separate inspections, most recently on February 12, 2026. For example: Are clients at this facility being protected from hazards (Critical)?

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded once on December 9, 2024. For example: Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 2 times on February 12, 2026. For example: Is the facility and equipment being maintained in a suitable manner (Non-Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on February 12, 2026. For example: Are sleeping supplies and areas sufficient to ensure client safety and comfort (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    4 infractions

    • 03. Are clients at this facility being protected from hazards (Critical)?
      • 1.Bottles with disinfectants were not properly labeled. Please ensure all bottles holding chemicals are labeled correctly.
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • A couch in room 161 was damaged exposing the foam underneath which is not cleanable. Please repair/remove/replace the couch so the surface is smooth, waterproof, and easy to clean
    • 20. Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?
      • The disinfectant used to clean toys did not have test strips available. Disinfectants must have test strips available to ensure they reach the proper concentration. Please acquire test strips for the Odoban to test the mixing ratio. If test strips are not available, please switch to Thymox or use another approved disinfectant. Please ensure manufacturer's instructions are followed.
    • 24. Are sleeping supplies and areas sufficient to ensure client safety and comfort (Non-Critical)?
      • The bed sheets used for nap time were overhanging and making contact with other children's sheets and cots.Please ensure children's bed sheets are stored individually and separated from each other to prevent contamination.
  3. Risk Management Inspection

    0 infractions

  4. Demand Inspection

    2 infractions

    • 03. Are clients at this facility being protected from hazards (Critical)?
      • 1. The whiteboards in the classrooms had metal marker trays with sharp edges. Please ensure the edges of these trays are smooth.2. Some plumbing covers were missing and there were holes on the wall in all classrooms. Please ensure the covers are placed to prevent the plumbing/ electrical hazards.
    • 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
      • Hand wash sink did not have hand washing supplies. Please ensure hand sinks are equipped with hand washing supplies.
  5. Demand Inspection

    1 infraction

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • Paints labelled as not suitable for 0-3 years old were found in M4 classroom. Please ensure the art supplies are age appropriate. Violation corrected onsite.

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