Maria's Home Style Pierogies
2541 Shaughnessy St, Port Coquitlam · Store
6 inspections
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: A small number of mouse droppings were found in the rear section of the business.
- Corrective Action(s): *Clean & disinfect the areas where droppings are found with a bleach solution.
- *Remove the droppings while wearing protective equipment (disposable gloves and face mask).
- *Contact a professional pest control company if rodent activity worsens.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation (CORRECTED DURING INSPECTION): Display cooler in the Southeast corner of the deli was running at ~8 degrees Celsius at time of inspection.
- Corrective Action(s): Adjusted refrigerator temperature setting while on-site.
- *Monitor the temperature inside this unit closely to ensure that it maintains a temperature of 4 degrees Celius.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Single door sliding glass display cooler storing cakes is not maintaining at or below 4 deg. C
- (thermometer left inside tested at 7 deg. C).
- -Operator has contacted a repair technician and is set to come Saturday (2023/05/27) to repair front cooler.
- Date To Be Corrected By: 2023/05/29
- Corrective Action(s):
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: 1) 2-door Efi stainless steel upright cooler is not maintaining temperature at/below 4 degrees Celsius (lowest temp inside unit: 8 Celsius)
- 2) Single-door glass front display cooler is not maintaining temperature at/below 4 degrees Celsius (lowest temp inside unit: 8 Celsius)
- Corrective Action(s): Operator contacted repair technician at time of inspection to assess the units and make any necessary repairs. Instructed operator to monitor temperatures closely. If temperature does not drop below 4 degrees Celsius within the next hour, transfer all potentially-hazardous foods to alternate coolers until the units can be repaired.
- Violation Score: 15
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]