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Medicine Hat Remand Centre

874 2 Street SE Medicine Hat AB T1A 8H2 · Food - General

Inspection summary

Medicine Hat Remand Centre has been inspected 3 times by Alberta Health Services (Environmental Public Health) since September 9, 2026. The most recent inspection, on September 29, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 2 inspections in a row found no infractions.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on September 9, 2026. For example: Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on September 9, 2026. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    0 infractions

  3. Demand Inspection

    3 infractions

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • The 18.9 L container of Diversey's "Suma Nova HW Mechanical Dish Detergent" hooked up to and supplying the dishwasher is empty.This same item is in stock, and a full pail is promptly installed.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • A roll of quats sanitizer test paper is expired ("Exp. Date Nov 15, 2021").This roll is promptly discarded. The same item, fresh and within its expiration date, is in stock:"QT-10/Diversey//[0-400] Parts Per Million//Immerse for 10 seconds/Compare when wet/Temperature between 65 and 85°F//Protect paper from moisture//Lot 229124//EXP Oct 15, 2026".
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • A fluorescent lamp in the dry storage room is burned out.

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