Modesta Winery
1160 McPhee Rd Naramata BC V0H 1N0 · Tasting Room - Food Service
2 inspections
- Monitoring
0 infractions
- Monitoring
2 infractions
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Observation: Backsplashes for sinks are not available. Corrective Action: Ensure back splashes are available for sinks so that water only comes in contact with smooth, durable, easily cleanable materials. Observation: One bathroom door opens directly into the production area. Original floor plan suggested some sort of sliding door would be available here. Corrective Action: Install a barrier (that is made from an easily cleanable material) between the production area and the washroom entrance. A solid door would be ideal however a tall curtain can also work. Signage must clearly indicate the production area and storage areas are for employees only, the entrances to these areas should only be open when employees are present. Observation: One concrete counter appears rough to the touch and does not appear to be easily cleanable. Corrective Action: Ensure this surface is smooth, durable, and easily cleanable (e.g. apply some sort of sealant). Note: Counters in other service areas have not been installed yet, ensure these surfaces are also smooth, durable and easily cleanable.
- F2.5B The premises must be properly constructed and maintained in good, clean and sanitary condition.
- F2.7 Are there handwashing stations available and properly supplied?
- Observation(s): Observation: Soap and paper towel are not available at all handwashing stations yet. Corrective Action: Ensure that soap and paper towel are available at all handwashing stations.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?