Moxie's Grill & Bar
888 7 Avenue SW Calgary AB T2P 3J3 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Quat test strips were unable to be located at the time of the inspection. Quat sanitizers all tested 200ppm when tested with the PHI's test strips. Please obtain new Quat test strip.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
2 infractions
- 09. Are chemicals stored and handled in a safe manner?
- A quat sanitize bottle located on the cook line was not labeled. Please ensure that all chemical bottles including the sanitizer bottles are labeled such that the contents can be identified and safely used.
- 23. Is the facility maintained in a clean and sanitary condition?
- A build-up of debris and grime was observed under prep station 2. Pleas pull out the prep table and clean under and behind.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Paper towel baskets are used at the expo and bar hand wash sinks. - Please acquire a paper towel dispenser to protect the remaining sheets from contamination from wet hands and/or environment.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?