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Offside Cafe

102 - 20165 91A Ave, Langley · Restaurant

Official record from Fraser Health →

Inspection summary

Offside Cafe has been inspected 16 times by Fraser Health Authority since November 1, 2017. The most recent inspection, on September 4, 2026, found no infractions.

15 of 16 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Pests.

The last 11 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on September 9, 2019. For example: 304 - Premises not free of pests [s. 26(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

16 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings (mouse) observed throughout facility (minor to moderate). Mostly observed on floor in hard to reach areas including but not limited to:
      • - back wall along floor of shelves;
      • - below and behind dishwasher, dish sinks and hand sink;
      • - behind bin freezer in back and below stairwell;
      • Also observed several significant entry points in premises area including:
      • - hole in wall at electrical conduit/panel below stairwell;
      • - at stairwell floor interface or connection point;
      • - gaps in wall behind dishwasher;
      • - gaps around plumbing pipes at wall interface;
      • Observed sticky traps and snap traps poorly positioned and unbaited where used.
      • Corrective Action(s): Actions must be taken to eliminate mouse infestation in food premises area. These should include the following:
      • 1) Clean up all existing mouse droppings;
      • 2) Block off major access points for rodents using material that will prevent rodents from eating through or working around blockage. Steel wool is good around electrical and plumbing networks/pipes and can be used in conjunction with spray foam insulation if applied correctly. Discuss with property owner/manager.
      • 3) Place traps in identified areas of rodent activity, especially along walls and leading to and from confined spaces, proper locating and baiting traps are essential to success.
      • **do not use poisons for rodent control.
      • 4) If rodent activity continues a professional pest control technician may be required. Also discuss this option with owner property managers.
      • **This will be reviewed in 3 months, or at next scheduled inspection.
      • Violation Score: 9
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

  15. Routine Inspection

    0 infractions

  16. Routine Inspection

    0 infractions

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