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O.S. Geiger School - Food

100 Castlebrook Drive NE Calgary AB T3J 2J4 · Food - General

Official record from Alberta →

Inspection summary

O.S. Geiger School - Food has been inspected 2 times by Alberta Health Services (Environmental Public Health) since May 11, 2026. The most recent inspection, on June 23, 2026, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on June 23, 2026. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on June 23, 2026. For example: Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    2 infractions

    • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
      • Temperature logs were not being kept for sandwiches upon arrival and no thermometer was available.Please ensure BB4CK sandwiches are temperature checked with a probe thermometer and recorded in a log sheet to verify temperatures. Sandwiches should arrive at 4C or below.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • **Updated June 23, 2026: Mouse droppings spotted under the refrigerator in the kitchen.Please clean and disinfect the droppings and continue the services of a professional pest control company to monitor, treat, and reduce the mouse infestation. Send a copy of the pest control reports to your public health inspector**There were a few mice droppings behind and between equipment. - Thoroughly clean and disinfect all affected areas, including behind and between equipment.- Ensure all food items are stored in sealed, pest-proof containers and kept off the floor
  2. Demand Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • There were a few mice droppings behind and between equipment. - Thoroughly clean and disinfect all affected areas, including behind and between equipment.- Ensure all food items are stored in sealed, pest-proof containers and kept off the floor

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