Otter Co-op - Blue Jay
2935 Blue Jay St, Abbotsford · Store
10 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: * Several areas still require frequent maintenance to remove build up of debris; staff reminded to continue with consistent maintenance and sanitation even though rodent issues have dimished
- Corrective Action(s): * Ensure all areas cleaned and maintained frequently to remove debris, etc
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Follow-Up Inspection
1 infraction
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: * There were still some areas of harbourage for mice/pests; operator reminded to continue to clean/maintain all areas with food product, etc., off floors and clean/sanitize under ALL displays, corners, wheels, baseboards, etc
- Corrective Action(s): * Ensure all areas properly cleaned/sanitized to reduce pest harbourage (eg. under equipment, baseboards, etc)
- Violation Score: 3
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Follow-Up Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: * Some boxes were still on floor in office area; staff reminded to keep all boxes/food equipment/food OFF floors
- Corrective Action(s): * Ensure all boxes/food/food equipment OFF floors
- Violation Score: 3
- 209 - Food not protected from contamination [s. 12(a)]
- Follow-Up Inspection
1 infraction
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: * Some build up of grime/debris still found under and around bases of shelving and equipment in some areas; some stuff on floor in back storage area that can lead to pest harbourage; cleaning and organization to be done still
- Corrective Action(s): * Clean all areas under shelving and equipment and organize back storage room keep product stored off floors on proper shelving to reduce risk of pest harbourage
- Violation Score: 9
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: * Rodent droppings seen in back storage room and behind some display case areas in store; operator mentioned they have switched pest control companies as their previous pest control company was not controlling pest issues
- Corrective Action(s): * Thoroughly CLEAN & SANITIZE all floors/displays/shelving through out store and back storage areas; ensure that pest controls are active and removing pest problems; if needed have pest control services check daily
- Violation Score: 9
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: * It was noted that there are a lot of areas that require pest control measures including cleaning and weather stripping and any other form of pest control to reduce harbourage
- Corrective Action(s): * Ensure all measures taken including cleaning, etc., to reduce pest harbourage; weather stripping under doorways from outside areas, etc., and drain screens installed where drains open for pest entrance, etc.
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: * Build up of grime/debris found around bases of displays and shelving areas in customer area and back storage; staff to remove all build up of debris/grime and sanitize through out facility
- Corrective Action(s): * Ensure all areas free of debris/grime and clean/sanitize all areas properly; currently dealing with rodent issues on site
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions