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Otter Co-op - Blue Jay

2935 Blue Jay St, Abbotsford · Store

Official record from Fraser Health →

Inspection summary

Otter Co-op - Blue Jay has been inspected 10 times by Fraser Health Authority since May 8, 2018. The most recent inspection, on May 14, 2025, found no infractions.

5 of 10 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests and Protecting food from contamination.

The last 4 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 3 times across 3 separate inspections, most recently on August 13, 2019. For example: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on July 24, 2019. For example: 209 - Food not protected from contamination [s. 12(a)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 23, 2019. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

10 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: * Several areas still require frequent maintenance to remove build up of debris; staff reminded to continue with consistent maintenance and sanitation even though rodent issues have dimished
      • Corrective Action(s): * Ensure all areas cleaned and maintained frequently to remove debris, etc
      • Violation Score: 3
  6. Follow-Up Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: * There were still some areas of harbourage for mice/pests; operator reminded to continue to clean/maintain all areas with food product, etc., off floors and clean/sanitize under ALL displays, corners, wheels, baseboards, etc
      • Corrective Action(s): * Ensure all areas properly cleaned/sanitized to reduce pest harbourage (eg. under equipment, baseboards, etc)
      • Violation Score: 3
  7. Follow-Up Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: * Some boxes were still on floor in office area; staff reminded to keep all boxes/food equipment/food OFF floors
      • Corrective Action(s): * Ensure all boxes/food/food equipment OFF floors
      • Violation Score: 3
  8. Follow-Up Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: * Some build up of grime/debris still found under and around bases of shelving and equipment in some areas; some stuff on floor in back storage area that can lead to pest harbourage; cleaning and organization to be done still
      • Corrective Action(s): * Clean all areas under shelving and equipment and organize back storage room keep product stored off floors on proper shelving to reduce risk of pest harbourage
      • Violation Score: 9
  9. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: * Rodent droppings seen in back storage room and behind some display case areas in store; operator mentioned they have switched pest control companies as their previous pest control company was not controlling pest issues
      • Corrective Action(s): * Thoroughly CLEAN & SANITIZE all floors/displays/shelving through out store and back storage areas; ensure that pest controls are active and removing pest problems; if needed have pest control services check daily
      • Violation Score: 9
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: * It was noted that there are a lot of areas that require pest control measures including cleaning and weather stripping and any other form of pest control to reduce harbourage
      • Corrective Action(s): * Ensure all measures taken including cleaning, etc., to reduce pest harbourage; weather stripping under doorways from outside areas, etc., and drain screens installed where drains open for pest entrance, etc.
      • Violation Score: 9
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: * Build up of grime/debris found around bases of displays and shelving areas in customer area and back storage; staff to remove all build up of debris/grime and sanitize through out facility
      • Corrective Action(s): * Ensure all areas free of debris/grime and clean/sanitize all areas properly; currently dealing with rodent issues on site
      • Violation Score: 3
  10. Routine Inspection

    0 infractions

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