Otter Co-op (Langley)
B - 3650 248th St, Langley · Restaurant
5 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Dishwasher reached a maximum final rinse temperature of 69C after 15 runs.
- Corrective Action(s): Ensure dishwasher reaches 71C after final rinse.
- Check hot water heater as discussed to ensure it can meet the needs of the dishwasher.
- Date to be completed by: As soon as possible or before next staff meeting event in this room.
- Violation Score: 9
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation: Dishwasher is a residential dishwasher, not recommended for commercial use purposes.
- Not able to test at the time of inspection.
- Corrective Action(s): Downstairs public tasting area sink is for handwashing only and not for washing dishes.
- Dishes need to be properly cleaned and sanitized at minimum with your 2 comp sink in the room upstairs.
- Use at least a cap full of bleach in the sink each time, about 1 tablespoon.
- Or single use disposable cups for clients.
- Please be sure to include this in your cleaning plan.
- Date to be completed by: Today.
- Violation Score: 9
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Routine Inspection
0 infractions