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Pizza Hut 4722

14715 40 Avenue NW Edmonton AB T6R 1N1 · Food - General

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No sanitizer solutions readily available in the food handling areas. Corrected- 200 ppm Quat sanitizer solution were prepared for the storage of wiping cloths in between uses.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • A large section of rubber base boarding has come away from the wall under the kitchen handwash sink. Several tile baseboards under the electrical panel are coming away from the wall and the rubber base boarding in the staff washroom needs to be resealed to the wall.- Requires repair.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Plastic bags are being re-used when portioning the wings. Corrected.- Discontinue this practice as the bags cannot be properly washed.
  3. Risk Management Inspection

    0 infractions

  4. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Rubber base boarding is loose under the dishwash counter and in the staff washroom.